Daniel Isengart
AUTHOR

Daniel Isengart

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Daniel Isengart is a Brooklyn-based writer, private chef, culinary consultant, and food columnist for Slate's The Pickle. He is the subject of a Gertrude Stein-inspired memoir, The Autobiography of Daniel J. Isengart, written by his partner, Filip Noterdaeme. Daniel Isengart is a member of the Authors Guild. www.isengart.com
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