China Film

China and Japan have cultural and political connections that stretch back 1,500 years. But today, their relationship is strained. China's military buildup deeply worries Japan, while Japan's brutal occupation of China in World War II remains an open wound. In recent years, less than 10 percent of each population had positive feelings toward the other, and both countries insist that the other side must deal openly with its history before relations can improve. Ezra Vogel's China and Japan examines key turning points in Sino-Japanese history.

From a former President of the United Nations Security Council, an authoritative look at the US, China, and the defining geopolitical contest of the twenty-first century “Mahbubani has written an excellent and important book on the biggest question in international affairs: how will the...

Trying to squeeze an entire history of Chinese civilization into a brief, one volume account is a formidable task, but one that has succeeded brilliantly here. Hilda Hookham has provided us with a concise story that, while not getting too entangled with personalities and cultural issues, manages to navigate the swirling passage of events that comprise over 3,000 years of Chinese political history.

China's Economy: What Everyone Needs to Know® is a concise introduction to the most astonishing economic growth story of the last three decades. In the 1980s, China was an impoverished backwater, struggling to escape the political turmoil and economic mismanagement of the Mao era. Today it is the world's second biggest economy, the largest manufacturing and trading nation, the consumer of half the world's steel and coal, the biggest source of international tourists, and one of the most influential investors in developing countries from southeast Asia to Africa to Latin America.

The history of China is complex - perhaps, more complex than that of other nations. The ethnic groups that compose China go back to prehistoric times, and each group lent its own color to the enormous nation. It is not like a diluted mixture of all its cultures; rather, it is a collage. Yet, there are immutable elements still present today. Rice originated in China, and so did stir-frying.