Showing titles in Agricultural & Food Sciences
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Las princesas de las uvas: Sauvignon Blanc y Merlot T01E02 2
- By: Alejandra Garduño Melgarejo, Edgardo Schiller Solti
- Narrated by: Alejandra Garduño Melgarejo
- Length: 35 mins
- Unabridged
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Son las princesas, famosas y queridas por todo el mundo. Descubre con cuál de ellas se hace uno de los vinos más caros del mundo, el favorito de Luis Miguel...
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Las princesas de las uvas: Sauvignon Blanc y Merlot T01E02 2
- Narrated by: Alejandra Garduño Melgarejo
- Length: 35 mins
- Release date: 29-07-2025
- Language: Spanish
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$5.99 or free with 30-day trial
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Esto es propaganda vegana
- (y otras mentiras de la industria cárnica)
- By: Ed Winters, Elías Ortigosa Román - translator
- Narrated by: Julio Dublán
- Length: 9 hrs and 14 mins
- Unabridged
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Cada vez que comemos tenemos el poder de transformar radicalmente el mundo en que vivimos. Nuestras elecciones pueden ayudar a aliviar los problemas más acuciantes a los que nos enfrentamos hoy en día: la crisis climática, las enfermedades infecciosas y crónicas, la explotación humana y...
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Esto es propaganda vegana
- (y otras mentiras de la industria cárnica)
- Narrated by: Julio Dublán
- Length: 9 hrs and 14 mins
- Release date: 28-05-2024
- Language: Spanish
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$25.99 or free with 30-day trial
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The Complete Nigerian Dwarf Goat Book
- By: Tony Shark
- Narrated by: Eric Brown
- Length: 2 hrs and 4 mins
- Unabridged
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The Complete Nigerian Dwarf Goat Book is a comprehensive and indispensable guide that takes listeners on a captivating journey into the world of Nigerian dwarf goats. Whether you are an experienced farmer, a homesteader, or a passionate enthusiast, this book equips you with the knowledge and insights needed to raise, care for, and appreciate these incredible animals.
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The Complete Nigerian Dwarf Goat Book
- Narrated by: Eric Brown
- Length: 2 hrs and 4 mins
- Release date: 26-07-2023
- Language: English
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$9.99 or free with 30-day trial
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Love for the Land
- Lessons from Farmers Who Persist in Place (Yale Agrarian Studies Series)
- By: Brooks Lamb
- Narrated by: Walter Dixon
- Length: 6 hrs and 50 mins
- Unabridged
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Love for the Land explores the power and potential of people-place relationships. Through clear and compelling prose, it elevates the virtues of imagination, affection, and fidelity—concepts promoted by farmer-writer Wendell Berry—and shows how they motivate small- and mid-scale farmers to care for the land, even in the face of adversity. Paying particular attention to farmland loss from suburban sprawl, rampant agricultural consolidation, and, for farmers of color, racial injustice, Brooks Lamb reckons with the harsh realities that these farmers face.
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Love for the Land
- Lessons from Farmers Who Persist in Place (Yale Agrarian Studies Series)
- Narrated by: Walter Dixon
- Length: 6 hrs and 50 mins
- Release date: 25-07-2023
- Language: English
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$21.99 or free with 30-day trial
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Become a Magnificent Crazy Chicken Lady
- Make a New Cackling (Literally) Circle of Insect-Murdering BFFs, Lay Your Own Eggs (Not Literally), and Entertain ... Chickens (Crazy Chicken Lady Collection)
- By: LM Taylor
- Narrated by: Anna Maste
- Length: 3 hrs and 37 mins
- Unabridged
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This book is your guide and assistant in your journey to becoming a full-fledged chicken lady. It walks you through the whole process–from getting started and making decisions about your backyard coop to maintenance and keeping your flock healthy.
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Become a Magnificent Crazy Chicken Lady
- Make a New Cackling (Literally) Circle of Insect-Murdering BFFs, Lay Your Own Eggs (Not Literally), and Entertain ... Chickens (Crazy Chicken Lady Collection)
- Narrated by: Anna Maste
- Length: 3 hrs and 37 mins
- Release date: 06-07-2023
- Language: English
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$16.99 or free with 30-day trial
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On Gold Hill
- A Personal History of Wheat, Farming, and Family, from Punjab to California
- By: Jaclyn Moyer
- Narrated by: Momo Hoshi
- Length: 11 hrs and 43 mins
- Unabridged
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A young South Asian American woman’s story of reconnecting with her identity, family, and heritage through sustainable farming In 2012, 25-year-old Jackie Moyer—the daughter of a forbidden marriage between a white American father and a Punjabi American mother—leased 10 acres of land in...
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On Gold Hill
- A Personal History of Wheat, Farming, and Family, from Punjab to California
- Narrated by: Momo Hoshi
- Length: 11 hrs and 43 mins
- Release date: 26-03-2024
- Language: English
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$28.99 or free with 30-day trial
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Onder de beesten
- Undercover in de bio-industrie
- By: Jeroen Siebelink, Roel Binnendijk
- Narrated by: Roel Dirven
- Length: 12 hrs and 13 mins
- Unabridged
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Undercover in de harde realiteit van de bio-industrie. We hebben wel een vermoeden waar ons kroketje, onze cappuccino en ons eitje vandaan komen, maar daar laten we het liever bij. Zo niet Roel Binnendijk. Drie jaar lang werkte hij undercover in stallen, veetransporten en een groot slachthuis. Met een verborgen camera verzamelde hij talloze bewijzen van ernstige dierenmishandeling en intimidatie van medewerkers. Zijn werk werd opgepikt door internationale media, leidde tot grote opschudding in de Nederlandse politiek en vormt inmiddels de aanleiding voor nieuwe regelgeving.
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Onder de beesten
- Undercover in de bio-industrie
- Narrated by: Roel Dirven
- Length: 12 hrs and 13 mins
- Release date: 26-06-2023
- Language: Dutch
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$19.99 or free with 30-day trial
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Vines In a Cold Climate
- The People Behind the English Wine Revolution
- By: Henry Jeffreys
- Narrated by: Henry Jeffreys
- Length: 8 hrs and 12 mins
- Unabridged
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From an amateur affair made by retirees to a multi-million-pound industry with quality to rival Champagne, the rise of English wine has been one of the more unexpected wine stories of the past 30 years. In this illuminating and accessible account, award-winning drinks writer Henry Jeffreys takes you behind the scenes of the English wine revolution. It's a story about changing climate and technology but most of all it's about men and women with vision, determination and more than a little bloody-mindedness.
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Vines In a Cold Climate
- The People Behind the English Wine Revolution
- Narrated by: Henry Jeffreys
- Length: 8 hrs and 12 mins
- Release date: 03-08-2023
- Language: English
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$25.99 or free with 30-day trial
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The Sustainability Handbook
- By: Alan Maz
- Narrated by: Tim Bodnar
- Length: 1 hr and 24 mins
- Unabridged
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Are you concerned about the impact of our consumption habits on the planet? Do you want to create a better future for yourself and future generations? If so, this book is for you!
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The Sustainability Handbook
- Narrated by: Tim Bodnar
- Length: 1 hr and 24 mins
- Release date: 17-05-2023
- Language: English
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$9.99 or free with 30-day trial
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Waldwissen
- Vom Wald her die Welt verstehen - Erstaunliche Erkenntnisse über den Wald, den Menschen und unsere Zukunft
- By: Peter Wohlleben, Pierre L. Ibisch
- Narrated by: Peter Veit
- Length: 22 hrs and 15 mins
- Unabridged
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Der Wald ist so viel mehr als Bäume! In ihrem ersten gemeinsamen Werk, das umfassend wie nie in die Geheimnisse des Waldes einführt, vereinen Deutschlands berühmtester Förster Peter Wohlleben und der renommierte Biologe Pierre L. Ibisch ihre herausragende Expertise und die neuesten Erkenntnisse der internationalen Wissenschaft. Sie bringen Licht ins Dickicht eines hoch komplexen Ökosystems. Anhand faszinierender Beispiele aus der Natur zeigen sie das ungeahnte Zusammenspiel der Pflanzen, Tiere, Mikroben, Viren, Pilze auf – eine Welt, in der kein Element ohne das andere existieren kann.
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Waldwissen
- Vom Wald her die Welt verstehen - Erstaunliche Erkenntnisse über den Wald, den Menschen und unsere Zukunft
- Narrated by: Peter Veit
- Length: 22 hrs and 15 mins
- Release date: 09-05-2023
- Language: German
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$33.99 or free with 30-day trial
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Thinking Outside the Soil
- How Hydroponic Fodder Helps Farmers Save Water, Improve Livestock Quality, and Become Better Stewards.
- By: Sean Short
- Narrated by: Andrew Goeller
- Length: 3 hrs and 19 mins
- Unabridged
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If you're looking for ways to save water, maximize efficiency, reduce waste, and make the most of what you already have, this book has covered you. Featuring proven hydroponic practices that'll show how your farm could run better while conserving water and producing healthier animals.
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Thinking Outside the Soil
- How Hydroponic Fodder Helps Farmers Save Water, Improve Livestock Quality, and Become Better Stewards.
- Narrated by: Andrew Goeller
- Length: 3 hrs and 19 mins
- Release date: 31-03-2023
- Language: English
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$16.99 or free with 30-day trial
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Beekeeping for Beginners
- A Beginner’s Guide on How to Understand the Basics and Get Started with Beekeeping
- By: Kathy Campbell
- Narrated by: Graham Wolfe
- Length: 1 hr and 23 mins
- Unabridged
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Becoming a beekeeper isn't as hard or dangerous as most people think. In this audiobook, the author provides a valuable reference guide to beekeeping and getting the most out of your apiary to avoid fatal beginner mistakes that could cost you your bee colony.
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Beekeeping for Beginners
- A Beginner’s Guide on How to Understand the Basics and Get Started with Beekeeping
- Narrated by: Graham Wolfe
- Length: 1 hr and 23 mins
- Release date: 01-02-2023
- Language: English
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$9.99 or free with 30-day trial
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Moving Crops and the Scales of History
- By: Francesca Bray, Tiago Saraiva, John Bosco Lourdusamy, and others
- Narrated by: Rebecca Stern
- Length: 12 hrs and 56 mins
- Unabridged
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Human efforts to move crops from one place to another have been a key driving force in history. Crops have been on the move for millennia, from wildlands into fields, from wetlands to dry zones, from one imperial colony to another. This book is a bold but approachable attempt to redefine historical inquiry based on the “cropscape”: the assemblage of people, places, creatures, technologies, and other elements that form around a crop.
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Moving Crops and the Scales of History
- Narrated by: Rebecca Stern
- Length: 12 hrs and 56 mins
- Release date: 14-02-2023
- Language: English
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$27.99 or free with 30-day trial
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Die große Sauerei
- Wie Agrarlobby und Lebensmittelindustrie uns belügen und betrügen – und was das für unsere Ernährung bedeutet
- By: Hannes Jaenicke, Fred Sellin
- Narrated by: Hannes Jaenicke
- Length: 8 hrs and 57 mins
- Unabridged
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In seinem "Ernährungsreport" bejubelt das Bundesministerium für Ernährung und Landwirtschaft seine Errungenschaften sowie das Vertrauen der Bürger*innen in unsere Lebensmittel – doch die Wirklichkeit sieht anders aus. Wenn es um unser Essen geht, werden wir nach wie vor schamlos belogen und betrogen, eine hohe Qualität der Produkte wird vorgegaukelt – von der Agrarlobby und der Lebensmittelindustrie, aber auch die Politik spielt auf verantwortungslose Weise mit.
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Die große Sauerei
- Wie Agrarlobby und Lebensmittelindustrie uns belügen und betrügen – und was das für unsere Ernährung bedeutet
- Narrated by: Hannes Jaenicke
- Length: 8 hrs and 57 mins
- Release date: 09-01-2023
- Language: German
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$24.99 or free with 30-day trial
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So schmeckt Zukunft
- So gelingt eine nachhaltige Ernährung. Eine Ernährungsstudie vom WWF
- By: Tanja Dräger, Tilo Suckow
- Narrated by: Matthias Keller
- Length: 3 hrs and 49 mins
- Unabridged
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Unser Ernährungsstil ist nicht nur schlecht für die Gesundheit sondern - wir haben es schon geahnt: er überfordert auch unseren Planeten. Hat das große Fressen bald ein Ende? Wie sieht das Menü der Zukunft aus und müssen wir uns von der Currywurst verabschieden? Klimawirkung, Wasserverbrauch, Flächenbedarf : Der WWF hat unsere Lebensmittel auf den Öko-Prüfstand gestellt und einen kulinarischen Kompass für eine gesunde Erde vorgelegt. Vegan, fleischbasiert oder flexitarisch: Der Report über eine nachhaltige Ernährung macht sich auf die Suche nach dem den Speisezettel von morgen.
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So schmeckt Zukunft
- So gelingt eine nachhaltige Ernährung. Eine Ernährungsstudie vom WWF
- Narrated by: Matthias Keller
- Length: 3 hrs and 49 mins
- Release date: 21-12-2022
- Language: German
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$6.99 or free with 30-day trial
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Raising Chickens for Beginners
- The Complete Crash Course on Raising Your Own Healthy Backyard Flock to Achieve Self-Sufficient Egg and Meat Production with Safe, Smell-Free Coops
- By: Benjamin D. Nelson
- Narrated by: Martin Landry
- Length: 3 hrs and 33 mins
- Unabridged
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Keeping hens in your backyard is a rewarding hobby for a variety of reasons. The eggs are a delectable temptation, they are tastier and more fresh than any eggs that can be purchased in a supermarket, and they are also superior for use in baking. Even though keeping chickens may sound like a delightful hobby, the majority of individuals who are interested in beginning their own flock simply do not know how to get started.
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Raising Chickens for Beginners
- The Complete Crash Course on Raising Your Own Healthy Backyard Flock to Achieve Self-Sufficient Egg and Meat Production with Safe, Smell-Free Coops
- Narrated by: Martin Landry
- Length: 3 hrs and 33 mins
- Release date: 12-12-2022
- Language: English
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$16.99 or free with 30-day trial
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Imkern lernen für Anfänger - Von der Bienenhaltung bis zum Honig
- Wie Sie die Grundlagen des Imkerns leicht erlernen, Bienen halten und im Handumdrehen Ihren eigenen Honig produzieren
- By: Sabine Graß
- Narrated by: Torben Sterner
- Length: 4 hrs and 45 mins
- Unabridged
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Was reizt Sie an der Imkerei? Ist es die Aussicht, eigenen Honig herzustellen und das leckere Naturprodukt jeden Morgen frisch auf dem Frühstückstisch zu haben? Oder ist es die Faszination für den Organismus "Biene", der sich als Meisterleistung der Evolution auszeichnet? Vielleicht ist es eine Mischung aus beidem. Wenn Sie dieses Hörbuch in Ihrer Bibliothek haben, haben Sie eine spannende Reise vor sich! Vielleicht summen schon die ersten Bienen in Ihrem Garten und fliegen vom Bienenstock aus, um reichlich Honig einzusammeln.
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Imkern lernen für Anfänger - Von der Bienenhaltung bis zum Honig
- Wie Sie die Grundlagen des Imkerns leicht erlernen, Bienen halten und im Handumdrehen Ihren eigenen Honig produzieren
- Narrated by: Torben Sterner
- Length: 4 hrs and 45 mins
- Release date: 08-12-2022
- Language: German
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$16.99 or free with 30-day trial
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Foodtopia
- Communities in Pursuit of Peace, Love, & Homegrown Food
- By: Margot Anne Kelley
- Narrated by: Nicol Zanzarella
- Length: 11 hrs and 8 mins
- Unabridged
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Throughout America's history as an industrial nation, sizable countercultural movements have chosen to forgo modern comforts in pursuit of a simpler life. In this illuminating alternative American history, Margot Anne Kelley details the evolution of food-centric utopian movements that were fueled by deep yearnings for unpolluted water and air, racial and gender equality, for peace, for a less consumerist lifestyle, for a sense of authenticity, for simplicity, for a healthy diet, and for a sustaining connection to the natural world.
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Foodtopia
- Communities in Pursuit of Peace, Love, & Homegrown Food
- Narrated by: Nicol Zanzarella
- Length: 11 hrs and 8 mins
- Release date: 13-12-2022
- Language: English
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$26.99 or free with 30-day trial
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At Crossroads with Chickens
- A “What If It Works?” Adventure in Off-Grid Living & Quest for Home
- By: Tory McCagg
- Narrated by: Tory McCagg
- Length: 6 hrs and 14 mins
- Unabridged
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In 2012, McCagg and her husband, Carl, built an off-grid, solar-powered house in Jaffrey, New Hampshire. It was to be a weekend getaway for the writer (what’s this pitchfork for?) and trombonist (a wannabe farmer). In December, with two cats and six newly adopted chicks, they drove up to Jaffrey from their home in Providence, Rhode Island, ostensibly just for the winter so their new pipes wouldn’t freeze....
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At Crossroads with Chickens
- A “What If It Works?” Adventure in Off-Grid Living & Quest for Home
- Narrated by: Tory McCagg
- Length: 6 hrs and 14 mins
- Release date: 06-11-2022
- Language: English
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$22.99 or free with 30-day trial
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Dinner on Mars
- The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth
- By: Lenore Newman, Evan D.G. Fraser
- Narrated by: Jonathan Yen
- Length: 8 hrs and 8 mins
- Unabridged
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Weird, wonderful, and sometimes disgusting, figuring out "what's for dinner on Mars" is far from trivial. If we can figure out how to sustain ourselves on Mars, we will know how to do it on Earth too. In Dinner on Mars, authors Fraser and Newman show how setting the table off-planet will supercharge efforts to produce food sustainably here at home. For futurists, sci-fi geeks, tech nuts, business leaders, and anyone interested in the future of food, Dinner on Mars puts sustainability and adaptability on the menu in the face of our climate crisis.
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Dinner on Mars
- The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth
- Narrated by: Jonathan Yen
- Length: 8 hrs and 8 mins
- Release date: 11-10-2022
- Language: English
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$24.99 or free with 30-day trial
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