Showing titles in Gardening & Horticulture

Have you considered organic gardening but don't know where to start? Are you interested in growing fruits and vegetables in your backyard? This audiobook will teach you everything you need to know about mini farming, from the planning stage right up to bringing in your first harvest. Being self-sustainable and growing your own food has many benefits that you can now reap. So, use the tips given here and start working on your garden. With a little effort and consistency on your part, you will soon see your plants give you healthy and delicious produce.

At 35, Leslie Buck made an impulsive decision to put her personal life on hold to pursue her passion. Leaving behind a full life of friends, love, and professional security, she became the first American woman to learn pruning from one of the most storied landscaping companies in Kyoto. Cutting Back recounts Buck's bold journey and the revelations she has along the way.

It's easy to grow your own organic vegetables from seed, even if you're a beginner. Strong, healthy plants are essential to successful organic food gardening. In this audiobook you'll learn everything you need to know about successfully growing healthy seedlings in easy-to-follow steps. We tell you how to choose seeds; make your own seed-raising mix; and sow, grow, and transplant seedlings. You'll learn the best watering techniques.

As development and subsequent habitat destruction accelerate, there are increasing pressures on wildlife populations. But there is an important and simple step toward reversing this alarming trend: Everyone with access to a patch of earth can make a significant contribution toward sustaining biodiversity. Bringing Nature Home has sparked a national conversation about the link between healthy local ecosystems and human well-being, and this audio edition will help broaden the movement. By acting on Douglas Tallamy's practical recommendations, everyone can make a difference.

You are about to discover how to develop a highly productive garden that supplies you with fresh herbs, fruits, and vegetables all year round by leveraging the power of greenhouse gardening and hydroponics! Now more than ever, people are increasingly looking for efficient ways of growing fruits and vegetables – ways that are not at the mercy of the environment; ways they can create ideal environmental conditions for growth of plants within the growing area even when the surrounding is hostile or unsuitable for such plants.

In this audiobook, the author teaches you everything you need to know to grow marijuana. Marijuana Growing Secrets is the perfect audiobook for you.Here it is what you will learn: Concept of Marijuana, Marijuana growing secrets, how to manage your money, benefits and concept of Cannabis, and much more!

This book introduces permaculture gardening, a sustainable and economical approach to cultivating a self-sufficient garden in any living space. It emphasizes using available resources to live harmoniously with nature, contributing positively to the environment by growing organic produce, conserving water, and nurturing local ecosystems. The book offers practical solutions for overcoming issues like high costs, limited space, and time constraints, enabling a transition to abundance, self-sufficiency, and environmental stewardship.

This fun, engrossing book takes a look at the surprising influence that gardens and gardening have had on mystery novels and their authors. With their deadly plants, razor-sharp shears, shady corners, and ready-made burial sites, gardens make an ideal scene for the perfect murder. But the...

Many of us spend our days cooped up indoors, disconnected from the natural world around us. Cities, technology, and our fast-paced modern lives cause us to overlook the absolute wonder that abounds in nature. This comprehensive guide is your first step into the rewarding world of herbal gardening... and get this, no green thumb required!

Perfect for listeners interested in organic farming, environmental history, or the cultural legacy of the 1970s, The Garden tells the untold story of how counterculture reimagined food and our relationship to the earth.

Under Jeff McManus’ leadership as Director of Landscape Services, the Ole Miss campus has won professional awards. In Growing Weeders into Leaders, he relates the principles behind his team’s success. Creating one of America’s most beautiful college campuses at the University of Mississippi did not happen overnight and, inside these minutes, McManus describes the joys, the defeats, the brilliant problem-solving, and the best laid plans that are proven worthless...until the bigger picture appears.

Do you want to learn how to transform your household waste into black gold-dust? Do you feel the need to be more environmentally responsible? This beginners guide will break down vermiculture in an easy-to-understand and apply manner, so that you can get started right after listening. Geoff makes this environmentally responsible hobby so simple that even a 5 year-old could start worm composting!

Have you ever been to a lush old forest and wondered how those majestic trees and thick bushes grow so happily without any help...while your garden threatens to die out within weeks if you don't feed your plants with chemical fertilizers? Well, nature is wise. A forest fertilizes itself with dead leaves and grass and all kinds of organic materials that turn into delightfully nutritious compost. It contains the exact nutrients that plants need for healthy growth - without the weird (and expensive) chemicals that contaminate the soil.

Avoid the fatal pitfalls and mistakes green thumbs make with this essential guide to growing microgreens. Insider grower secrets, strategies, and tactics are shared within. Everything from strategic growing conditions for successfully cultivating your grows (that you may not have yet discovered) to inventive & mouthwatering microgreen recipes are treated in this book. Whatever your goals for microgreens are, you’re looking at the answer.

Did you know that you could grow up to 10,000 pounds of food on a small quarter-acre lot? Now pause and think for a moment. You're spending at least 10 percent of your monthly income on food that you can actually grow in your backyard. Highest-quality organic vegetables, flavorful freshly picked herbs and mouth-watering fruit - you can have all of these for free.

Chris Smith’s first encounter with okra was of the worst kind: slimy fried okra at a greasy-spoon diner. Despite that dismal introduction, Smith developed a fascination with okra, and as he researched the plant and began to experiment with it in his own kitchen, he discovered an amazing range of delicious ways to cook and eat it, along with ingenious and surprising ways to process the plant from tip-to-tail: pods, leaves, flowers, seeds, and stalks. Smith talked okra with chefs, food historians, university researchers, farmers, homesteaders, and gardeners.

A longtime contributor to Field and Stream, Bill Heavey knew more than a little about hunting and fishing when he embarked on an ambitious project a few years ago to see how far he could get eating wild. But Heavey knew next to nothing about gardening or foraging, and he lives in northern Virginia, close to Washington, D.C. The rural wilds, this was not. Is it any surprise that his tasty triumphs were equaled by his hilarious misadventures?

From mint to marjoram, learn how to grow your own medicinal herbs at home, and get tips on how to turn your produce into tinctures, teas, and salves that will improve your physical and mental health. This practical guidebook teaches readers how to use small spaces to grow your own nutritious...

Frutologías explora la fascinación que experimentaron espías, pintores, poetas, botánicos, chefs y perfumistas de todo el mundo y todas las épocas por estos cultivos maravillosos que han representado abundancia, longevidad, pureza, ternura, sufrimiento, deseo, discordia y pasión.

Whether you have a tiny patio, rooftop, or balcony, you can grow a thriving garden—and this book shows you how. Written by Mark Franklinson, an avid gardener with over 40 years of hands-on experience, this practical guide is perfect for beginners and seasoned growers alike.