Showing results for "john green" in Sports & Outdoors

A groundbreaking volume from the president and CEO of the Appalachian Mountain Club makes the profound argument that to preserve the environment, a revolution must take place in which every person becomes a champion for nature and the outdoors. In The Outdoor Citizen, John Judge coins the term "the outdoor citizen" delivering his remarkably persuasive argument that we must all become citizens of the natural world, owning and instilling in the next generation a keen interest in the outdoors and reconnecting with life's most essential foundation: nature.

Let Red Auerbach and John Feinstein take you on a thrilling journey through the storied history of the Boston Celtics in 'Into The Green: The Story of Boston Celtics.' From the Celtics' founding in 1946 by Walter Brown to their emergence as basketball titans with 17 NBA championships, this book unveils the timeless tales and unforgettable moments that have etched the team into the annals of sports legend.

In "The Green Arch," mountaineer and author John Long offers vivid descriptions of ascending the west face of Tahquitz Rock—a granite, 8,846-foot-tall rock formation located on the high western slope of the San Jacinto mountain range in Southern California—as a teenager with his childhood climbing friends.

Feinstein chronicles the years spent renovating "chewed-up" Bethpage (N.Y.) Black for the first-ever U.S. Open held on a municipal course, and the biggest ever net profit, at $13 million. He also talks about writing sports books in general and golf.

Did you know you can eat dandelions? Have you thought about what plants, flowers, nuts, and berries around you are edible? You could save money by foraging for food—in the wild! Hunting and gathering were the way humans fed themselves before the age of farming and homesteads. The Earth can provide all you need, even in the wild and uncultivated areas of nature. I will teach you what to find and how to make a yummy meal from wild plants. Foraging is something that can connect you with the world around you—it is not hunting, and I believe it is more sustainable than farming.