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Thirst Trap Podcast

Thirst Trap Podcast

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 A Beverage Industry PodcastTracy Bradley - Noise Department
Episodes
  • Episode 33: Truth In Tequila

    Episode 33: Truth In Tequila
    Nov 13 2025
    Tracy embraces “punk rock” tequila! “Comisarios” upheld tradition in defiance of oppression, preserving the 2000 year history of tequila making during prohibition. Comisarios guarded natives clandestinely distilling tequila in the mountainous terrain of Los Altos of Jalisco. John Milstead of Stellar Spirits & Wine visits to talk about “Truth In Tequila”; specifically Tequila Comisario.
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    28 mins
  • Episode 32: Modesty Plays

    Episode 32: Modesty Plays
    Sep 25 2025

    Scott Seales has logged more than 16 years of experience in the Hospitality industry, 12 of them in Las Vegas. His professional history includes almost every job in the food and beverage world, from line cook/dishwasher to senior management.

    Tracy and Scott met during his tenure as Craft and Import beer specialist for Johnson Brothers of Nevada.

    Scott’s adventures also include Able Baker, Anthem Country Club, Stoney’s Rockin’ Country … and now he’s preparing to introduce the Arts District of Las Vegas to Modest Brewing Company.

    “Modest Brewing Company is ready to bring delicious beer to the Las Vegas Valley. With a 10 bbl brewhouse, Modest will not only be serving your new favorite beer at our taproom, but you’ll be able to get it at your favorite local watering hole as well. We at Modest believe that modesty is the best policy. We’ll be serving up easy drinking, clean beer, perfect for the hot Las Vegas summers. But don’t fret, we can’t be modest all the time. That’s why we’ll have our ‘Un-Modest’ series, featuring delicious sours, classic European strong ales, and some other surprises.”
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    31 mins
  • Episode 31: Breakfast at Dino’s

    Episode 31: Breakfast at Dino’s
    Sep 18 2025
    John “Griff” Griffith II started as a home brewer in 1992, and then joined Joyride Brewing in Edgewater, Colorado where he learned the finer points of the 10-barrel brewing system. He’s a nationally recognized BJCP beer judge, and travelled to compete at The Great America Beer Festival as a Pro/AM entrant with Joseph James Brewery… Read More »Episode 31: Breakfast at Dino’s
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    37 mins
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