
The Podcast Picnic: Pairings Part II
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About this listen
From Rachel Miller-Howard, Creative Director at Audiotocracy Podcast Production, this is the Picnic Podcast, where we introduce delicious products that are made for each other.
In this episode, one of the best late-autumn pairings out there: whiskey and pecan pie. The smooth booze is brought to you by Jill Kuehler of Freeland Spirits. And the pie is made from scratch by Jessica Woods of Pie Spot.
Both of these all-star establishments are in the foodie’s paradise of Portland, Oregon.
Our theme music is composed and performed by Darren Hart Robinson. Many thanks for the intro to Wendy Sloneker, Caroline Giffon, and Tara Tran-Viray!
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.