This week on Roswell Brew Talks, we’re diving into the world of weddings, events, and Southern charm with Margaret Dawalt, Events Catering at Ivy Hall and Roswell Mill Club—two of Roswell’s premier event venues!

Located on the same historic property, these stunning spaces were once part of a working cotton mill and now host unforgettable weddings, corporate gatherings, and holiday parties. With guests coming in from all over the Southeast, it’s clear these venues are more than local favorites—they’re destination-worthy.

What really sets Ivy Hall and Roswell Mill Club apart? Their in-house catering brings flavor and convenience under one roof.

This week on Roswell Brew Talk, we’re stepping into the future of design—literally! We sat down with Mark and Mary, the local franchise owners of ‪@WalkYourPlansAtlanta‬, a cutting-edge projection facility right here in Roswell. While they didn’t create the concept, they’ve brought this groundbreaking technology to our community.

With Walk Your Plans, you can walk through your space at full scale before a single brick is laid. Whether you’re building your dream home or developing a commercial site, this experience is already saving people tens of thousands by helping them visualize and tweak designs in real time.

Don’t miss this game-changing episode—watch now at:
Listen to the full episode on:
✅ Spotify https://tinyurl.com/RoswellBrewTalks or
✅Apple Podcast https://tinyurl.com/RBTapplepodcast
or your favorite streaming platform, and
watch it on
✅YouTube at / @roswellinc

This week on Roswell Brew Talks, we sit down with Libby & Nick from Whit’s Frozen Custard—one of the East side’s favorite sweet spots! 🍦

Their journey began on vacation, where one taste of Whit’s inspired them to bring over 400 flavor combinations back home to Roswell. From classic scoops to custom creations, they’ve built a community atmosphere that keeps locals coming back.

Did you know? Custard is churned slowly—unlike ice cream—so it’s smoother, denser, and richer because it doesn’t have air whipped in.

Whether you’re booking their catering truck for your next school or corporate event, or catching them at Alive in Roswell this summer, Whit’s is serving up cool treats and big smiles. 😎

Welcome to our Friday Brew Talks! Today, we’re fortunate to have Debbie Cwalina, Executive Director of Be THE Voice, along with board members Kendra Smith and Ryan Williams. 👋

This incredible student-led movement promotes kindness and inclusion from kindergarten through 12th grade—and it’s making a real impact by counteracting bullying and cyberbullying. 👏

Be THE Voice began in 2015 when Debbie read about the rising rates of adolescent suicide linked to cyberbullying. That moment sparked a movement, and today, their 12-week, peer-narrated video series is helping transform school culture across the state. 🙌

They just celebrated their 10-year gala, and as Debbie shared, “Every kid in Roswell knows about Be THE Voice—now it’s time for the parents to know, too!” 🫶

We had an incredible guest on Brew Talks this week, welcome Bruno Castanza, owner of Roswell General! ☕️ If you haven’t visited yet, Roswell General is full of unique finds for your outdoor lifestyle.

It was a pleasure to sit down with Bruno and hear how his 20+ year journey in the Roswell community came to life. Tune in to hear how he landed in Roswell and built a business that’s become a local favorite!