Origin: My passion around food & culinary work
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Origin: My passion around food & culinary work
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About this listen
In this episode I share the origin story of what got me interested in sharing food in the various ways I've shared it over the years. Whether it be through food events, planting and documenting different seeds I grow or simply sharing a cultural dish and it's history and significance with someone, this is where the spark began.
My website:
https://www.alexandraantoine.com/
My Instagram:
https://www.instagram.com/alexandra.antoine/
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.