Mitch & Daz reunite after a long break, joking about their beards and upcoming haircuts. They delve into recent whisky experiences, including rare tastings in London, distillery visits, and notable birthdays. They chat on the news including - oldest single malt release, changes in personnel at major distilleries, and adventurous charity rows across the Pacific with the Maclean Brothers. Additionally, the episode features an chat with Fraser Morrison and his participation in the 'Easiest Whisky Quiz in the World,' along with discussions on upcoming whisky-related events and personal anecdotes from recent travels.

00:00 Catching Up After a Long Break

00:53 Whiskey Tastings and London Adventures

01:45 Birthday Celebrations and Distillery Visits

10:45 Camping Trips and West Coast Travels

15:56 Introducing Fraser Morrison and the Easiest Whiskey Quiz

19:16 Whiskey Quiz Challenge

20:49 Fraser's High Score and Leaderboard Announcement

21:51 Whiskey Market Updates

22:52 Oldest Single Malt Whiskey Release

26:35 Highland Park Distillery News

28:54 Raasay Distillery Expansion

33:12 McLean Brothers' Pacific Row and Charity Whiskey

38:14 Edinburgh Fringe and Whiskey Events

40:44 Upcoming Episodes and Farewell

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In this lively episode of Not Another Whisky Podcast, recorded at the Craigellachie Hotel, Mitch introduces three special guests: David Stirk of North Star Spirits, Pete Allison of Woven, and Greg Urqhart from Gleann Mór. The attendees delve into the fascinating world of independent whiskey bottlers. Each guest shares their unique perspective, experiences, and prized whisky with the audience. The discussion ranges from the challenges and rewards of independent bottling to the evolution of whisky consumption trends. Amid jest and camaraderie, the panel explores blending, the marketability of aged whisky, and gives advice for aspiring bottlers. The audience participates by voting for their favorite dram, crowning the winner as ....well wait untill the end to find out!

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Join us on the latest episode as Daz chats with Boris and Sebastian from the Wu Dram Clan. These gents are not just about business; they’re all about passion for spirits, from whisky to cognac and rum. Starting in 2018, they've gone on some wild adventures, from Munich beer gardens to Black Forest weather, and all the way to the Caribbean for some authentic rum education. Learn about their unique partnerships with big distilleries, their collector habits, and the insider scoop on rare whisky and rum bottles. This episode is a deep dive into the world of spirits that transcend mere drinking. Tune in for some quirky stories, geeky collector talk, and a sneak peek into their upcoming ventures!

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In this episode of Not Another Whiskey Podcast, Mitch and Daz are joined by Bari Reid, the wizard behind some of the UK's trendiest and most head-turning whisky distilleries. Bari spills the beans on his journey from sketching houses to crafting epic distilleries, all while dealing with sustainability buzzkills and client fantasies. They chat about everything from the highs and lows of glass gables to why designing distilleries can be like herding cats.

And just when Bari thought he'd dodged a bullet, he's thrown into the hot seat for the World's Easiest Whisky Quiz. Spoiler alert: it's not that easy. Tune in for laughs, insights, and a peek into the wild world of distillery design.

00:00 Introduction and Banter

00:24 Meet Barry Reed: The Distillery Designer

02:29 Barry's Journey into Architecture and Whiskey

04:17 Challenges and Rewards of Designing Distilleries

09:27 Balancing Client Ambitions with Practicality

11:21 Cost and Feasibility of Building Distilleries

17:45 Trends and Aesthetics in Distillery Design

24:26 The Unique Appeal of Ula Distillery

25:50 Unexpected Architectural Marvels

27:01 Sustainability in Distillery Design

28:01 Challenges and Innovations in Energy Use

29:20 Balancing Tradition and Modernity

34:50 The Role of AI in Architectural Design

38:18 Dream Distillery Projects

43:51 The World's Easiest Whiskey Quiz

46:01 Closing Thoughts and Contact Information

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This week, we sit down with Alex Munch — Co-founder and Chief Mischief Officer (well, technically Chief Marketing Officer) at Stauning Whisky, Denmark’s trailblazing distillery that put Danish whisky on the map.

We dive into life after Distill Ventures, the shifting gears of independence, and why the team is now steering Stauning back to its roots. Expect candid chat about scaling back to move forward, embracing tradition with a modern twist, and what the future holds for one of Europe’s most innovative (and stubbornly Danish) distilleries.

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Mitch and Daz catch up on their recent adventures in the world of whisky including various whisky tours on Islay, a luxurious trip around Speyside and a cycle adventure completing the Speyside Way. Mitch gives an update on his upcoming book, 'Not Another F***ing Whisky Book,' and the duo brainstorm the best whisky books. They also discuss whisky news, including Glenmorangie's partnership with Formula 1 and Richard Hammond's new whisky venture. To add excitement, they introduce 'The Easiest Whisky Quiz in the World,' where rapid-fire questions lead to humorous mishaps, with Daz being the first contestant. Listeners are invited to participate for the chance to win—and potentially win nothing at all! Get your ears around this one!

00:00 Opening Banter and Podcast Introduction

00:25 Recap of Last Week's Episode

00:50 Australian Whisky Tour Highlights

02:39 Macallan Distillery Experience

05:29 Living in Speyside: Reflections and Changes

08:39 Writing a Whisky Book

13:05 Epic Whisky Tastings

17:42 Upcoming Events and Travel Plans

19:37 Exploring Distilleries and Future Plans

21:16 Upcoming Trips and Irish Whiskey Plans

22:59 Whisky News and Industry Updates

29:18 The Easiest Whisky Quiz in the World

34:29 Wrapping Up and Upcoming Events

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Today, Mitch and Daz are diving into the world of Japanese whisky with a special guest, Dave Broom, a hairy, wise, and well-traveled whisky expert who might have been aged in oak himself. The episode takes listeners through the heritage, craft, and unique philosophy behind Japanese whisky, exploring everything from its flavor profiles to its cultural connections. Along the way, they touch on the whisky scene's evolution, regulatory needs, and the ever-enjoyable highball. Get ready for an informative, yet hilarious journey through the land of Samurai, sushi, and sublime whisky.

Tickets for our podcast live event - https://www.notanotherwhiskypodcast.com/tasting

00:00 Introduction to the Podcast

00:26 Exploring Japanese Whiskey

01:14 International Whisky Adventures

03:29 The Heritage of Japanese Whisky

06:41 Welcoming Dave

08:07 The Philosophy of Japanese Whisky

18:48 Regulations and Authenticity in Japanese Whisky

25:46 The Patience of Whisky Aging

26:50 The Growth of Japanese Distilleries

27:57 Challenges and Innovations in Japanese Whisky

29:41 The Need for Regulation

32:52 Emerging Distilleries to Watch

36:43 The Unique Flavor Profile of Japanese Whisky

40:01 The Highball Culture

45:26 Final Thoughts and Recommendations

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From Near-Death Experiences to Whisky Regulations

In this episode Mitch welcome their guest, James Buntin, to dive into the world of Australian whisky. (Recorded after a near-death biking incident :), the discussion spans James' recent adventures, Australian whisky's booming scene led by pioneers like Bill Lark, and the rising number of distilleries down under. They explore unusual finishes like ginger beer casks, the lack of strict regulations fostering innovation, and the developing visitor experiences in Australian distilleries. They also talk about whisky tasting traditions, innovative distilleries, and the influence of the Whiskey Club in Australia.

The episode wraps up with exciting news about their upcoming live event in Speyside, 'Battle of the Independent Bottlers'. Get your tickets here - https://www.notanotherwhiskypodcast.com/tasting

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