Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshall’s Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Yvonne Smoker of Prosper Portland.

Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshall’s Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Ashley Colpaart of The Food Corridor.

Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshall’s Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Brooke Smith of Good Measure in Milwaukie, Oregon.

Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshall’s Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk with Hannah Kullberg of New Moon Blooms.

PNW Packaged Food & Beverage Group

Old Moon Farm

Follow Hannah on Instagram

G Love Restaurant

Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.

Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.

Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
Show logo design: Anton Kimball of Kimball Design
Production Coordinators: Dave Drusky

Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshall’s Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk bitters and tea with Shandrea Frew of Free Wild She.

Check out Shandrea's products and support her brand:

https://freewildshe.com/

Follow Shandrea on Instagram:

https://www.instagram.com/freewildshe/

Go meet Shandrea in person at one of her upcoming events:

https://freewildshe.com/pages/find-us

Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.

Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.

Producer: Sarah Marshall of The Joy of Creation Production House Audio engineer, mixer, and podcast editor: Haley Bowers Show logo design: Anton Kimball of Kimball Design Production Coordinators: Dave Drusky

Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshall’s Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk canned tonic with Faith Dionne of Dappled Tonic.

https://www.dappledtonic.com/

Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.

Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.

Producer: Sarah Marshall of The Joy of Creation Production House Audio engineer, mixer, and podcast editor: Haley Bowers Show logo design: Anton Kimball of Kimball Design Production Coordinators: Dave Drusky

Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshall’s Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk canned cocktails with Meredith Mills-Merritt of The Original South Side Gin Cocktail.

https://www.drinksouthsides.com/

https://www.drinksouthsides.com/southside-country-club

If you sign up for email, you can get 10% off your first order, and to sweeten the deal, they're currently promoting a buy 3, get free shipping promo.

Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.

Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.

Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
Show logo design: Anton Kimball of Kimball Design
Production Coordinators: Dave Drusky

Sarah Masoni and Sarah Marshall attended the Winter Fancy Fair Food Show in San Diego. We provide a brief overview of the show and the organization behind it, and discuss our favorite moments and the businesses featured. The show is where foodpreneurs connect with leading buyers, distributors, and retailers, network with peers, and enjoy world-class educational programs. It’s a cost-effective and powerful way to grow business because it is an environment rich with the movers and shakers in the food industry. And everyone is there to spend every minute discovering the latest in culinary delights.

We dive into standout products and brands that caught our attention at the Fancy Food Fair — from unforgettable booth displays to seriously delicious bites and sips.

Featured Brands Mentioned:

Middle Bar
https://www.middlebar.com/shophttps://www.middlebar.com/shop

Masala Gossip
https://masalagossip.com

Everydaze
https://www.everydaze.com

Greens & Gossip

Sipping Streams

Club Magic Hour

Zolli Candy
https://zollipops.com

Cuatro Mamas

Spirit Almond

Piko Provisions

The next show is June 28-30 in New York, so start planning your trip! The Fancy Food Summer Show link: https://www.specialtyfood.com/fancy-food-shows/summer/

Reach out to our hosts: 503-395-8858, call or text with questions.

Instagram: @meaningfulmarketplacepodcast @marshallshautesauce @spicymarshall @sarahmasoni

Thank You To Our Sponsor:

The Food Innovation Center, Oregon Department of Science & Industry, Oregon State University

Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.

Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.

Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
Show logo design: Anton Kimball of Kimball Design
Production Coordinators: Dave Drusky