Episodes

  • 13: Rice

    13: Rice
    May 11 2025
    Why do risotto spoons have holes in them? Why do rice farmers like ducks swimming in their fields? Why are we all so scared of reheating rice?
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    38 mins
  • 12: Peanuts

    12: Peanuts
    May 4 2025
    How can you make peanuts dance? Which insect tastes great with peanut butter? Why is the most expensive jar of peanut butter the most average?
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    34 mins
  • 11: Coffee

    11: Coffee
    Apr 27 2025
    Why should you put salt in you coffee? How does caffeine actually keep us awake? And do we really have coffee to thank for The Enlightenment?
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    45 mins
  • 10: Eggs

    10: Eggs
    Apr 20 2025
    What is the deal with egg maths? What can you smuggle inside an egg? And what are green eggs actually eaten with?
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    36 mins
  • Bonus: Happy Easter!

    Bonus: Happy Easter!
    Apr 17 2025
    A little extra morsel all about chocolate eggs. Happy Easter!
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    9 mins
  • 9: Ice Cream

    9: Ice Cream
    Apr 13 2025
    Why has space ice cream never been to space? What was the World War II substitute for ice cream? How did the Georgians make ice cream out of bread?
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    35 mins
  • 8: Tomatoes

    8: Tomatoes
    Apr 6 2025
    Why do tomatoes taste so much nicer on holiday? How is Napoleon responsible for tinned tomatoes? When do tomatoes scream?
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    34 mins
  • 7: Pepper

    7: Pepper
    Mar 31 2025
    Which peppercorn is good for popping at festivals? Who still pays rent in peppercorns? How do you make a pepper martini?
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    29 mins