Daily Sugar Price Tracker with Vanessa Clark cover art

Daily Sugar Price Tracker with Vanessa Clark

Daily Sugar Price Tracker with Vanessa Clark

By: Inception Point Ai
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This is your Sugar Commidity Tracker podcast.



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Episodes
  • Sweet Surplus: Brazil's Bumper Crop Drives Sugar Prices to 5-Year Low

    Sweet Surplus: Brazil's Bumper Crop Drives Sugar Prices to 5-Year Low
    Nov 4 2025
    https://www.instagram.com/vanessaclarkipai

    This is your Daily Sugar Price Tracker with Vanessa Clark podcast.

    Welcome back to the Daily Sugar Price Tracker, your go-to podcast for the latest sugar market news and price updates around the world. I’m Vanessa Clark, here with your essential sugar summary for Tuesday, November fourth, twenty twenty-five. Whether you are a trader, a food producer, or just curious about the price trends that sweeten our daily lives, I’ve got all the details you need to know.

    Let’s start today with the headline figure that’s on everyone’s mind: the current global trading price for sugar. As of today, sugar futures are trading at around fourteen point two one to fourteen point five cents per pound. This is a significant drop, marking the lowest price since December twenty twenty and extending the year-to-date decline to about twenty-five percent. According to Trading Economics and Barchart market commentary, prices are down three point one six percent from just the previous day. That is a sharp move, and it’s part of a wider trend over the last month, where sugar prices have fallen over fifteen percent.

    Why are sugar prices plummeting? The main factor is improved supply around the globe, especially from Brazil. Brazil remains the world’s largest sugar producer, and harvest reports there have been very strong lately. Unica, the sugarcane industry group in Brazil, has reported a rise in sugar output in the Center-South region for the twenty twenty-five and twenty twenty-six harvests. Datagro and national crop agencies are also projecting record harvests for the coming campaign. Brazil’s sugar output is forecast to rise to as much as forty-five million tons, up from a previous forecast of forty-four point five million tons. With so much cane being used for sugar instead of ethanol, these massive harvests are putting downward pressure on global prices.

    But it is not just Brazil. India and Thailand, two other key sugar producers, are also having strong seasons thanks to abundant monsoon rains and increased planting areas. The United States Department of Agriculture and other analysts expect global sugar production and stockpiles to reach records this year, further contributing to the surplus story.

    So, what does this mean if you are following domestic prices, say in India? According to ChiniMandi’s update for November fourth, sugar prices in Maharashtra are holding steady between three thousand seven hundred eighty and three thousand eight hundred rupees per quintal, while prices in Uttar Pradesh are slightly higher, up to just over four thousand rupees per quintal. Demand remains subdued as markets anticipate even greater supplies ahead as the current crushing season intensifies.

    Let’s talk about practical takeaways. For buyers, this latest glut represents an opportunity to lock in contracts at historically low prices. If you are a food manufacturer or a bulk sugar user, it is wise to review your contracts now. However, tread carefully; since the market is driven by both weather and government policy, be ready for rapid price swings if, for example, exporters in India or Brazil decide to hold back future shipments.

    For growers and those closer to the field, a surplus usually means tighter margins, so keeping a careful eye on costs and yields will be more important than ever. Explore opportunities in value-added processing or alternative crops if prices stay depressed for a sustained period.

    And for the average consumer, these changes may mean slightly lower costs for sweets, soft drinks, and bakery items in the months ahead, but the impact may take time to filter through the supply chain.

    That wraps up today’s Daily Sugar Price Tracker. Thank you so much for joining me, Vanessa Clark, to get a quick but deep dive on the sugar markets. Be sure to subscribe wherever you get your podcasts, and join me next time for your next dose of sugar market intelligence. Stay sweet and stay savvy.

    For more http://www.quietplease.ai

    Check out Vanessa on Instagram https://www.instagram.com/vanessaclarkipai
    For some deals, check out
    https://amzn.to/4hSgB4r

    This content was created in partnership and with the help of Artificial Intelligence AI
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    4 mins
  • Sugar's Sweet Surrender: Brazil's Bumper Crop Sours Prices

    Sugar's Sweet Surrender: Brazil's Bumper Crop Sours Prices
    Nov 3 2025
    https://www.instagram.com/vanessaclarkipai

    This is your Daily Sugar Price Tracker with Vanessa Clark podcast.

    Hello and welcome back to the Daily Sugar Price Tracker with Vanessa Clark. Thanks for tuning in. Whether you are in the kitchen, trading desk, or driving home, I am here to help you make sense of what’s happening in the world of sugar prices and everything that moves this sweet commodity.

    Today is Monday, November third, twenty twenty-five, and let’s jump right into the latest on sugar prices and market news. As we kick off the week, sugar is trading at around fourteen point four two cents per pound. According to Trading Economics, that is down slightly by just zero point zero six percent from the previous day. If you follow sugar price trends, you know this is quite a downturn compared to recent months. In fact, sugar prices have fallen over fourteen percent in the past month and are down over thirty-four percent from where they were this time last year. Raw sugar futures on ICE are also showing a bit of a rebound today, picking up one point two percent to trade at about fourteen point six one cents per pound after last week’s dip to a five-year low. Market watchers are noting a slight recovery, but overall, the trend remains soft as supplies continue to swell thanks to record harvests.

    So, what is behind these moves? The big story is supply. Brazil, the world’s number one sugar producer and exporter, has ramped up its sugar output for the twenty twenty-five and twenty twenty-six seasons. For the current harvest, Brazil is on track to produce over forty million tons, and projections for next year climb even higher, all the way up to forty-four million tons. According to analysts from Datagro and BMI Group, this means we are likely heading into a global sugar surplus, which is putting plenty of downward pressure on prices globally.

    It is not just Brazil, either. India and Thailand have had excellent harvests, thanks in large part to good monsoon rains and expanded plantations. This combination of record supplies from several top producers is reshaping the sugar landscape—giving consumers some relief, but making things tough for some growers and traders.

    Another trend to keep an eye on is how changes in biofuel markets impact sugar pricing. In Brazil, more mills are shifting from sugarcane ethanol to corn-based ethanol, which is even cheaper to produce. That leaves more sugarcane to go straight into sugar production, increasing supplies even more and keeping prices under pressure.

    Let’s talk quickly about white sugar. Prices remain in a narrow range, with December ICE white sugar futures settling at about four hundred twenty-three dollars per ton. They have nudged up slightly after recent declines, thanks in part to bargain buying, though the broader sentiment is bearish due to this oversupply theme.

    So, what does all of this mean for you, whether you are a baker, a sweet-tooth or a trader? With supplies this ample and a projected surplus over the next year, prices are likely to remain soft through the end of the quarter. If you are planning large sugar purchases or hedging your exposure, now could be a good time to lock in prices—or at least keep a close eye on the major producers’ harvest reports, since any change from Brazil, India, or Thailand could tip the scales.

    My tip of the day? When global inventories are on the rise and prices are near a five-year low, flexibility is your friend. Whether you are buying for business or personal use, keep tabs on the production reports from Brazil and monitor weather developments in key sugar-producing regions. Sharp changes in weather or policy can still shake things up quickly in this market.

    That is all for today’s update on the Daily Sugar Price Tracker. I am Vanessa Clark, and I hope you found this market rundown useful, whether you trade, bake, or just enjoy a sweet treat. Be sure to subscribe and tune in tomorrow for the latest news, trends, and practical tips on navigating the world of sugar. Thanks for listening, and stay sweet!

    For more http://www.quietplease.ai

    Check out Vanessa on Instagram https://www.instagram.com/vanessaclarkipai
    For some deals, check out
    https://amzn.to/4hSgB4r

    This content was created in partnership and with the help of Artificial Intelligence AI
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    5 mins
  • Sugar Glut: Global Prices Plunge as Supply Soars

    Sugar Glut: Global Prices Plunge as Supply Soars
    Oct 31 2025
    https://www.instagram.com/vanessaclarkipai

    This is your Daily Sugar Price Tracker with Vanessa Clark podcast.

    Welcome to the Daily Sugar Price Tracker, I am Vanessa Clark, and thanks so much for joining me for another update on everything you need to know about the price of sugar. If you’re searching for the latest sugar prices, global production insights, and what the numbers mean for you, you are in the right place.

    Let’s start with the most current market update for October thirty first, twenty twenty-five. Raw sugar futures, which set the global benchmark, have dropped to fourteen point twenty-five cents per pound, marking a slight decrease of zero point twenty-one percent from yesterday. Over the past month, sugar prices are down more than eleven percent, and compared to this time last year, sugar is trading over thirty-five percent lower. That puts us at the lowest prices seen in about five years, scraping levels last reached in late twenty-twenty according to current trading data.

    So, why is sugar so cheap right now? There are a few key drivers. First, production is booming around the world. Brazil, the world’s largest sugar producer and exporter, has ramped up output, with mills crushing more cane for sugar and less for ethanol as energy prices slip. Across India, a strong monsoon has boosted the new sugar crop, and mills are expected to produce up to nineteen percent more than last season. Thailand is also reporting a larger harvest, with output expected to rise by five percent. That means there is simply more sugar available than the market needs, pushing prices down and fueling what experts call a global supply glut.

    On the domestic front in India, M-grade sugar in Muzaffarnagar is going for between three thousand nine hundred forty and four thousand rupees per quintal, while in Kolhapur, S-grade sugar is trading in the range of three thousand seven hundred forty to three thousand seven hundred eighty rupees per quintal. Over in Maharashtra, ex-mill prices are holding steady at about three thousand seven hundred eighty to three thousand eight hundred rupees per quintal, with slightly higher prices seen in South Karnataka and Tamil Nadu. These stable regional prices reflect subdued demand, as the festive season has not delivered its usual spike in consumption. Mills are preparing for the start of the sugarcane crushing season, which could further increase supply in the coming weeks.

    Internationally, the trend is still downward. Industry analysts are now predicting a global surplus for the upcoming twenty twenty-five and twenty twenty-six season, with some forecasts putting the excess at nearly two million tons—an about-face from earlier deficit predictions. Despite this oversupply, some experts warn that if more mills begin to focus on ethanol due to falling oil prices, it could eventually help support sugar prices by limiting export volumes.

    So, what does this mean if you are in the food industry, or just concerned with your grocery budget? This period of low prices might offer a chance for buyers to lock in favorable contracts or for manufacturers to hedge their future costs. For everyday consumers, expect sugar prices on the shelf to remain stable for now, though longer-term, that could change if global supply tightens or if more crop is diverted from sugar toward biofuels.

    Here are my two quick takeaways: if you are sourcing sugar for your business, now is a great time to keep a watchful eye on forward prices and consider negotiating with suppliers. If you are a consumer, you can breathe easy for the time being—lower global commodity prices should help keep household costs from rising.

    That wraps up today’s episode of Daily Sugar Price Tracker. If you found this update useful, be sure to subscribe and tune in tomorrow for more fresh analysis on global sugar prices. This is Vanessa Clark, wishing you a sweet day ahead. Thanks for listening.

    For more http://www.quietplease.ai

    Check out Vanessa on Instagram https://www.instagram.com/vanessaclarkipai
    For some deals, check out
    https://amzn.to/4hSgB4r

    This content was created in partnership and with the help of Artificial Intelligence AI
    Show More Show Less
    4 mins
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