Christopher Kimball’s Milk Street Radio cover art

Christopher Kimball’s Milk Street Radio

Christopher Kimball’s Milk Street Radio

By: Milk Street Radio
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About this listen

Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.

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Art Cooking Food & Wine
Episodes
  • Secrets of Restaurant Design: An Insider Tells All
    May 16 2025

    Famed architect and designer David Rockwell shares the best, worst and most hidden aspects of restaurant design. He recalls his favorite projects, from Sushi Zen to Union Square Cafe, and the tiny details you should pay attention to the next time you go out to eat. Plus, Nathalie Cooke takes us on a quirky journey through the history of menus; Adam Gopnik pays tribute to the legendary achievements of Alice Waters; and we prepare a no-cook Tiramisu.

    Get the recipe for Tiramisu here.

    Listen to Milk Street Radio on: Apple Podcasts | Spotify

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    51 mins
  • The Woman Who Discovered Julia Child: The Secret Life of Judith Jones
    May 9 2025

    Sara Franklin shares the life story of Judith Jones, the legendary editor behind some of the greatest cookbooks of the 20th century. We hear how she discovered Julia Child, why Edna Lewis sent her a box of squirrels and what happened when she was told to reject the diary of Anne Frank. Plus, historian Stephen Puleo recounts the sticky disaster that was Boston’s Great Molasses Flood of 1919, and we head to Paris for the world’s greatest ham and cheese sandwich. (Originally aired May 16, 2024.)

    Get the recipe for Oven-Baked Three-Layer Croque Monsieur Sandwiches here.

    Listen to Milk Street Radio on: Apple Podcasts | Spotify

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    51 mins
  • Behind the Scenes of Top Chef with Kristen Kish
    May 2 2025

    We get real with Top Chef host Kristen Kish. She speaks out about her career, her show and what bugs her most about restaurant goers. Also on the show—we chat with Reya Hart about eating and traveling on tour with her father, Grateful Dead drummer Mickey Hart; Kim Severson explains why meat is on the rise again; we make Puff Pastry Khachapuri; and Chris Kimball and Sara Moulton answer listener calls.

    Get the recipe for Puff Pastry Khachapuri here.

    Listen to Milk Street Radio on: Apple Podcasts | Spotify

    Show More Show Less
    51 mins

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