Vom Kochen und Töten [Of Cooking and Killing] cover art

Vom Kochen und Töten [Of Cooking and Killing]

Kulinarische Meditationen über den Anfang der Menschheit [Culinary Meditations on the Beginning of Humanity]

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Vom Kochen und Töten [Of Cooking and Killing]

By: Leon Joskowitz
Narrated by: Christoph Scheermann
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About this listen

Mit seiner Philosophie des Kochens hat Joskowitz ein einfühlsames Buch über die Stellung der Menschen in der Natur geschrieben. Der Philosoph und Koch betrachtet die Küche als Mittelpunkt des menschlichen Lebens. Er begibt sich auf eine Reise zu den Anfängen der menschlichen Kultur, zeigt, welche individuellen wie gesellschaftlichen Kräfte dem Kochen innewohnen und geht den Fragen nach: Wo kommen wir her? Wie haben wir damals gekocht? Wie kochen wir jetzt und wie wird es in der Zukunft sein?

Please note: This audiobook is in German.

©2023 Leon Joskowitz (P)2023 ABOD von RBmedia Verlag Food & Wine Gastronomy
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