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Interview with Anthony Bourdain

Length: 2 mins
3.7 out of 5 stars (6 ratings)

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Publisher's Summary

Listen to Anthony Bourdain talk frankly about meals, including the best and worst he's eaten and the hardest to prepare. He also shares other inside "dish", including the reaction he's gotten from chefs around the world to his tell-all book, Kitchen Confidential.

Public Domain (P)2001 Random House Audio

What listeners say about Interview with Anthony Bourdain

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Profile Image for Marcela Senise
  • Marcela Senise
  • 18-06-2018

Forever Bourdain

Hard to believe he is no longer with us....these audibles will be one more way to keep his brilliancy close to us foodies

1 person found this helpful

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  • william
  • 11-08-2020

short and sweet

iit is always nice to hear his voice again, quick and witty, he never disappoints.

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    5 out of 5 stars
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  • Delora LD
  • 16-10-2019

precision at a glance

As a pastry chef, I appreciate his take on my craft. It was immensely appreciated to hear his perception of precision

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  • Jennifer Dildine
  • 05-04-2019

Super short but sweet

Super short, but sweet, only a few minutes long. Tony, you were a truly bright light in my life and I miss you terribly!

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  • Amazon Customer
  • 20-10-2016

pirate vs. chef

my morning routine consisted of "funny Tony" Dora,Team Umizumi and The Sopranos. my daughter preferred "Funny Tony". She hates anything with a trademark (except KFC Mac n cheese ) and can make Chinese dumplings and roll sushi better than I can. I love the fact that one of my baby girls idols is Anthony Bourdain

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  • angelique
  • 20-08-2016

Love Bourdain

LOVE BOURDAIN !! His unflappable cheeky sincere humor is captivating! I'm ordering all his books. Look forward to them

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  • JANE SCHRADER
  • 14-08-2016

Interviewer was stiff robot, Anthony was natural

That interviewer could drain the life out of anybody. What a contrast to Anthony's spontaneous, uninhibited responses. Bourdain's life and commentary are always fascinating.

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  • Lucas
  • 16-06-2016

Why?

Great 5 minute interview that follows up on Kitchen Confidential. Not sure why it warrants it's own file.

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  • Tommy
  • 06-06-2013

Typical Anthony Bourdain

I love to read, watch and listen to Anthony Bourdain so I found it great to listen to. Just a quick 3 minutes and there wasn't much to it but the Chef is interesting and speaks in a gritty and real manner about his trade.

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  • Natanyahoo
  • 22-05-2017

Anthony Bourdain is crazy

Anthony Bourdain is an extremely crude chef! I was not even able to finish his books. but this interview is absolutely hysterical!