Danny Meyer
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Danny Meyer

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Union Square Hospitality Group (USHG) was founded by Danny Meyer and includes some of New York City's most acclaimed restaurants: Union Square Café, Gramercy Tavern, Eleven Madison Park, Tabla, Blue Smoke, Jazz Standard, Shake Shack, and The Modern, as well as Hudson Yards Catering and Hudson Yards Sports and Entertainment. Danny, his restaurants, and his chefs have earned an unprecedented nineteen James Beard Awards. All five of USHG's fine dining restaurants have earned three stars from the New York Times, and for the past decade, Union Square Café and Gramercy Tavern have vied for #1 and #2 among Zagat Survey's Most Popular Restaurants in New York. Danny Meyer's book "Setting the Table" (HarperCollins, 2006) was a "New York Times" bestseller, and he has coauthored two cookbooks, including the "Union Square Café Cookbook" (HarperCollins, 1994), with his business partner chef Michael Romano.
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  • Setting the Table cover art

    • Setting the Table

    • The Transforming Power of Hospitality in Business
    • By: Danny Meyer
    • Narrated by: Danny Meyer
    • Length: 5 hrs and 33 mins
    • Release date: 28-09-2006
    • Language: English
    • 4.5 out of 5 stars 74 ratings

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