Candy Lovers cover art

Candy Lovers

Sugar Erotica: 35 Sexy Adult Stories of Oral Pleasure to Whet Your Appetite and Turn You On

Preview
Try Premium Plus free
1 credit a month to buy any audiobook in our entire collection.
Access to thousands of additional audiobooks and Originals from the Plus Catalogue.
Member-only deals & discounts.
Auto-renews at $16.45/mo after 30 days. Cancel anytime.

Candy Lovers

By: Rachel Kramer Bussel, Sacchi Green, Kristina Wright, Salome Wilde, Jordan Monroe, Giselle Renarde, Sommer Marsden, Elizabeth Coldwell, Shanna Germain, Stan Kent
Narrated by: Rose Caraway
Try Premium Plus free

$16.45 per month after 30 days. Cancel anytime.

Buy Now for $26.99

Buy Now for $26.99

About this listen

If you love the sweet taste of sugar melting on your tongue, the allure of chocolate, and the exciting feeling of licking a creamy ice cream cone, you'll adore Candy Lovers: Sugar Erotica. These 35 enticing stories of food play delve into the fun of popular desserts used in the most tactile, sensual ways. These men and women pursue their sexual fantasies, opening wide to indulge an offered treat or presenting their bodies to be used for sticky, arousing, totally hot carnal celebrations.

Whether whipping up the perfect confection in the kitchen, feeding a partner a sweet treat direct from your fingertips (or other body parts), or indulging all their senses in a sugar orgy, the characters in these sexy stories are sure to whet your appetite and turn you on. From couples using dessert to add even more intimacy to their relationships to new passions fueled by a shared love of the pleasures of the tongue, Candy Lovers is sure to arouse you.

Edited by the award-winning Rachel Kramer Bussel, these are the perfect erotic tales to listen to whenever you're in the mood...with your favorite candy nearby.

©2018 Rachel Kramer Bussel (P)2018 Rachel Kramer Bussel
No reviews yet
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.