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Cod
- A Biography of the Fish That Changed the World
- Narrated by: Richard M. Davidson
- Length: 7 hrs and 41 mins
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As Julia Child once said, “It is hard to imagine a civilization without onions.” Historically, she’s been right—and not just in the kitchen. Uniquely flourishing in just about every climate and culture around the world, onions have provided the essential basis not only for sautés, stews, and stir fries, but for medicines, metaphors, and folklore. Abundantly commonplace yet extraordinarily indispensable, the onion is Kurlansky's newest global food fixation as he sets out to explore how and why the crop reigns over Wales to Italy and everywhere in between.
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Publisher's Summary
The cod has played a vital part in livelihoods, diets, and health in general — as well as roles in national economies and international wars. Drawing on his love of food and food culture, Mark Kurlansky leaps into history and folklore to explore how this innocuous fish had such an impact over the centuries. Kurlansky recounts how the cod spurred interest in the development of North America and caused a whole nation of people to jump into fishing and ocean exploration. In addition to providing word origins, this audiobook contains uses for all kinds of cod and recipes dating from the fourteenth century.