Showing titles in Botany & Plants

Mary Siisip Geniusz has spent more than thirty years working with, living with, and using the Anishinaabe teachings, recipes, and botanical information, she shares in Plants Have So Much to Give Us, All We Have to Do Is Ask. Geniusz gained much of the knowledge she writes about from her years as an oshkaabewis, a traditionally trained apprentice, and as friend to the late Keewaydinoquay, an Anishinaabe medicine woman from the Leelanau Peninsula in Michigan and a scholar, teacher, and practitioner in the field of native ethnobotany.

Rainbow Gum's Gift is the channeled teachings of one of Earth's great sisters. The wise 80-year-old rainbow gum brings you freedom from all past pains and hurts, self-love, and a unique way of guiding life's journey.

A guide to the spectacular oddities of the New Zealand forest, by the bestselling author of The Meaning of Trees and Secrets of the Sea Deep in the forest, in places you would never think to look, are some of the most remarkable creatures. Overlooked and unsung, this is the forgotten forest: a...

Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of...

This original, topical and engaging book navigates the complex realm of forest restoration. It reveals how a nuanced approach is required – one that integrates the latest scientific advancements (for instance in microbial ecology, acoustic technology and epigenetics), Indigenous leadership and a holistic understanding of the interconnectedness of life within these vital ecosystems.

“Garden Marcus is not only a trove of information if you’re looking to flex your green thumb, but a balm for the chaos happening in the world.”—Vogue “Bridgewater’s planting tips are just as valuable when applied to life.”—The Root In this transformative guide, TikTok’s most...

An illuminating debut memoir of a woman in science; a moving portrait of a longtime friendship; and a stunningly fresh look at plants that will forever change how you see the natural world Acclaimed scientist Hope Jahren has built three laboratories in which she’s studied trees, flowers, seeds...

AN INSTANT NATIONAL BESTSELLER In this inspiring culmination of Diana Beresford-Kroeger’s life’s work as a botanist, biochemist, biologist and poet of the global forest, she delivers a challenge to us all to dig deeper into the science of forests and the ways they will save us from climate...

“I was tired of speed. I wanted to live tree time.” So writes Sumana Roy at the start of How I Became a Tree, her captivating, adventurous, and self-reflective vision of what it means to be human in the natural world.

This is the only succulent beginner's guide that you need! Get ready to jump-start your succulent-caring journey. You'll be fascinated and thrilled about what you can achieve by raising your own succulents. Succulents can provide you with a sense of peace and bring out the best in your interior design.

Long before the advent of conventional farming methods - which have focused on constant growth, human intervention, and genetic homogeneity - the apple had already grown to become the ubiquitous all-American symbol it is today. Known for their hardiness, ability to adapt to new environments, natural diversity, and plentiful bounty, wildly grown apples were once known as “America’s fruit” throughout the trading world.

When he first envisioned becoming a farmer, author Emmet Van Driesche never imagined his main crop would be Christmas trees, nor that such a tree farm could be more of a managed forest than the conventional grid of perfectly sheared trees. Carving Out a Living on the Land tells the story of how Van Driesche navigated changing life circumstances, took advantage of unexpected opportunities, and leveraged new and old skills to piece together an economically viable living, while at the same time respecting the land’s complex ecological relationships.

Once, farmers knew how to make a living hedge and fed their flocks on tree-branch hay. Rural people knew how to prune hazel to foster abundance: both of edible nuts, and of straight, strong, flexible rods for bridges, walls, and baskets. No place could prosper without its inhabitants knowing how to cut their trees so they would sprout again. This created the healthiest, most sustainable, and most diverse woodlands that we have ever known. In this journey from the English fens to Spain, Japan, and California, William Bryant Logan rediscovers what was once an everyday ecology.

Who could have thought that a small thorny tree could be considered one of the most precious plants here on Earth? Myrrh is a unique herbal plant that has been revered since ancient times. King Solomon and the Romans praised it. Even today, many still swear by its unique special properties for healing and cleansing. If you're wondering how you can use myrrh for yourself, this book will be essential. From using myrrh for skincare, for health, or for spiritual and space cleansing, this book will serve as your guide into the wonderful world of myrrh.

This fully updated special edition of the classic complete guide to the edible species that grow around us includes a new foreword from the author and a plate section with identification guides for all major species. Originally published in 1972, Richard Mabey’s classic foraging guide has...

Nos últimos anos a ciência tem comprovado que as árvores e o homem têm muito mais em comum do que poderíamos imaginar. Assim como nós, elas se comunicam, mantêm relacionamentos, formam famílias, cuidam dos doentes e dos filhos, têm memória, defendem-se de agressores e competem ferozmente com outras espécies. Em A vida secreta das árvores, o engenheiro florestal alemão Peter Wohlleben alia seus 20 anos de experiência às últimas descobertas científicas para examinar o dia a dia desses seres fantásticos.

Marine algae are the supreme eco-engineers of life: they oxygenate the waters, create habitat for countless other organisms, and form the base of a food chain that keeps our planet unique in the universe as we know it. In this audiobook Josie Iselin explores both the artistic and the biological presence of 16 seaweeds and kelps that live in the thin region where the Pacific Ocean converges with the North American continent - a place of incomparable richness.

Susan S. Scott is an experienced psychotherapist who, due to a back injury, was forced to abandon her therapist's couch and walk for therapy. Through her extended strolls through nature, she discovered the ingenious ability of trees to grow around obstacles and, in essence, heal themselves. The result of Dr. Scott's musings is Healing with Nature. This collection of stories and photos describes a different aspect of the healing process.

Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. Vividly narrated, Fruit from the Sands explores how the foods we eat have shaped the course of human history.

Parasites in humans are more common than most people think, and they can silently wreak havoc on your health. From brain fog to skin problems, low energy to mood swings, these hidden invaders may be the root cause. "Cleansing the Body of Parasites Made Easy" is the clear, simple guide you've been looking for. Whether you're searching for a safe parasite cleanse for adults, want to understand how to kill parasites in humans, or just want practical advice for cleansing your body of parasites, this book will walk you through everything, step by step.