Showing results by publisher "Recorded Books" in Biological Sciences

Does your dog get sad when you leave for the day? Does your cat purr because she loves you? Do bears attack when they’re angry? You can’t very well ask them. In fact, scientists haven’t been able to reach a consensus on whether animals even have emotions like humans do, let alone how to study them. Yet studies of animal emotion are critical for understanding human emotion and mental illness. In The Nature of the Beast, pioneering neuroscientist David J. Anderson describes a new approach to solving this problem.

A book to be listened to for pleasure as well as a practical identification guide, The Edge of the Sea introduces a world of teeming life where the sea meets the land. A new generation of listeners is discovering why Rachel Carson's books have become cornerstones of the environmental and conservation movements.

An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle, scientists who frequently collaborate on book and museum exhibition projects. When the conversation turned to wine one evening, it almost inevitably led the two - one a palaeoanthropologist, the other a molecular biologist - to begin exploring the many intersections between science and wine. This audiobook presents their fascinating, freewheeling answers to the question.

Most of us think of bugs as pesky creatures we squish under our shoes or bat away with our hands. Under the microscope of Sue Hubbell’s keen eye emerges an exciting world we rarely take the time to see. Author of A Country Year, Hubbell writes regularly for The New Yorker, Smithsonian, and Discover magazines, bringing to her delightful essays the practical veracity of a gentlewoman farmer, and the style and élan of an eccentric who has found her bliss.

After 25 years on a farm in the Ozarks, award-winning writer and naturalist Sue Hubbell moved to a small town on the coast of Maine. There, in the pools, tides, and thickets, she found a vast array of creatures that aroused her considerable curiosity. Join Hubbell on a unique tour of the world of invertebrates. From humpbacked camel crickets to glow worms, from horseshoe crabs to elegantly-furred sea mice, Hubbell offers vivid descriptions and fascinating details about these superb examples of survival.

In Mercies in Disguise, acclaimed New York Times reporter and best-selling author Gina Kolata tells the story of the Baxleys, an upstanding family in small-town South Carolina. Many of them were doctors, but still, they are struck down by an inscrutable illness. Finally they discover the cause of the disease after a remarkable sequence of providential events. Meanwhile science, progressing for 50 years along a parallel track, handed the Baxleys a question - not a cure but a blood test that would reveal who had the gene for the disease.

What can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, authors Rob DeSalle and Ian Tattersall peruse the historical record and traverse the globe for engaging and often surprising stories about beer. They explain how we came to drink beer, what ingredients combine to give beers their distinctive flavors, how beer's chemistry works at the molecular level, and how various societies have regulated the production and consumption of beer.

The ocean is the last remaining source of profound mystery and discovery on Earth. With eighty percent of it still largely unexplored, it is endlessly fascinating. In Kraken: The Curious, Exciting, and Slightly Disturbing Science of Squid, journalist Wendy Williams introduces one of the ocean’s most charismatic, monstrous, and enigmatic inhabitants: the squid. More than just calamari, squid species are fascinatingly odd creatures, with much to teach us about our own species.

‘What is it like to be a bat?’, the philosopher Thomas Nagel famously asked concerning consciousness. For biologist Martin Stevens, the question forms the starting point of an exploration of animal senses. In this enthralling account, we learn not only of the wonder of animal senses, but how they work and how scientists go about investigating them. And, throughout, we consider how these senses came to be.

No one is better than Dr. Marc Bekoff at turning state-of-the-art animal science into practical, digestible information. His subjects include dog care, dog cognition and emotions, and dog-human relationships, and though he has impressive scientific credentials and much technical expertise, this is the accessible book that every dog lover should have.

A path-breaking journey into the brain, showing how perception, thought, and action are products of "maps" etched into your gray matter - and how technology can use them to read your mind.

At a conference in Hong Kong in November 2018, Dr. He Jiankui announced that he had created the first genetically modified babies - twin girls named Lulu and Nana - sending shockwaves around the world. A year later, a Chinese court sentenced Dr. He to three years in prison for "illegal medical practice". As scientists elsewhere start to catch up with China's vast genetic research program, gene editing is fueling an innovation economy that threatens to widen racial and economic inequality. Fundamental questions about science, health, and social justice are at stake.

Flying more than 8,000 miles from Alaska to eastern Australia without stopping to eat or rest, the Bar-tailed Godwit holds the record for the longest nonstop migration of any land bird in the world. Flight of the Godwit invites readers on ornithologist Bruce M. Beehler's awe-inspiring journey in search of North America's largest and farthest-flying shorebirds. Driving 35,000 miles between 2019 to 2023, Beehler sought birds he dubs the "Magnificent Seven."

How four tools enabled humanity to control its destiny What enabled us to go from simple stone tools to smartphones? How did bands of hunter-gatherers evolve into multinational empires? Listeners of Sapiens will say a cognitive revolution - a dramatic evolutionary change that altered our brains, turning primitive humans into modern ones - caused a cultural explosion. In Transcendence, Gaia Vince argues instead that modern humans are the product of a nuanced coevolution of our genes, environment, and culture that goes back into deep time.

Among all life on Earth, we alone experience rich moral emotions, follow complex rules governing how we treat one another, and engage in moral dialogue. But how did human morality evolve? And can humans become morally evolved? In A Better Ape, Victor Kumar and Richmond Campbell draw on the latest research in the biological and social sciences to explain the key role that morality has played in human evolution.

We all have habits we’d like to break, but for many of us it can be nearly impossible to do so. There is a good reason for this: The brain is a habit-building machine. In Hard to Break, leading neuroscientist Russell Poldrack provides an engaging and authoritative account of the science of how habits are built in the brain, why they are so hard to break, and how evidence-based strategies may help us change unwanted behaviors.

In Cow Hug Therapy, Ellie Laks recounts the extraordinary journey that started with her first teacher, Buddha—not the religious figure, but a rescued miniature Hereford cow. One evening Buddha wrapped her neck around an exhausted and upset Ellie and transferred a singular form of healing and comfort with an incredible impact. Understanding that this was something to be shared with others, Ellie developed Cow Hug Therapy, a groundbreaking approach to emotional healing that has proved effective for trauma, illness, disabilities, addiction, grief, and stress.

In clear, concise language, Professor Young explains the basic categories of cells and tissues and then delves into their specialized functions, whether it be for muscle cells and nervous tissue or the cells of reproductive organs and the highly unusual entities known as "extreme" cells. Finally, Professor Young wraps up the lectures with a topic of universal interest-the death and aging of cells.

An esteemed professor of biology at Wheaton College, John Kricher leads a fascinating discussion of the approximately 10,000 species of birds that share our world. In these engaging lectures, Kricher expands on such topics as bird anatomy, the mechanics of flight, migration, reproduction, and song. The professor's lively presentation demonstrates how understanding the traits, life cycle, and evolution of birds is critical for an understanding of the origins and evolution of life on earth - and why conservation plays a vital role in the environment's delicate balance.

Professor Betsey Dexter Dyer of Wheaton College examines the role of bacteria as major players in Earth's biodiversity. In the course of these fascinating lectures, Professor Dyer delves into the history of microbiology, the four billion year history of bacteria and archaea as the dominant organisms on Earth, and the place of pathogens in the greater context of the bacterial world. This course serves as both a field guide for curious naturalists and a friendly introduction to the world of bacteria and archaea.