Showing titles in Culinary

Chef Charlie Hunter's arrival in the beautiful Chilterns is the fulfillment of a long-held dream: to open her own restaurant in an idyllic countryside location. The Old Forge sits on the village green (complete with duck pond and flint-faced houses) and seems just the place for the high-quality cooking she wants to be known for. But instead of rural peace and a chance to lick her wounds, Charlie finds something ugly stirring under the chocolate box perfection. When a prominent local builder is found dead in suspicious circumstances, Charlie the outsider becomes a suspect.

This collection includes books 4-6 of Lucy Burdette's cozy Key West Food Critic Mystery series: Book 4: Murder With Ganache, Book 5: Death With All the Trimmings, and Book 6: Fatal Reservations, featuring sleuthing food critic Hayley Snow.

Shiloh Bellamy has saved her family's farm from financial ruin - but now what? She's barely scraping by on the farm's new organic business model, and the fall festival she organized to drum up business comes to a screeching halt when the body of a prominent townswoman is discovered underneath a scarecrow in a nearby field. Worst of all, the evidence points to Shiloh's childhood best friend, Kristy, as the prime suspect.

Food anthropologist Miriam Quiñones-Smith's move from New York to Coral Shores, Miami, puts her academic career on hold to stay at home with her young son. Adding to her funk is an opinionated mother-in-law and a husband rekindling a friendship with his ex. Gracias to her best friend, Alma, she gets a short-term job as a Caribbean cooking expert on a Spanish-language morning TV show. But when the newly minted star attends a Women's Club luncheon, a socialite sitting at her table suddenly falls face-first into the chicken salad, never to nibble again.

As co-owners of Eastport's beloved waterfront bakery The Chocolate Moose, Jake and Ellie know their customers expect them to cream the competition. But they're really just in it for fun, hoping to get Jake's daughter-in-law baking again. Those plans collapse when fearsome local curmudgeon Alvin Carter is murdered, and every crumb of evidence points to Tiptree family friend - and all-around sweet guy - Billy Breyer. Billy's sisters beg Jake and Ellie to prove his innocence. After all, lots of folks had gone sour on Alvin.

Join Francie and the gang one last time as they team up to fight their most savage enemy of all: Kong’s fleas… Yes, they’ve got to find the Baron and his sixth cursed book before untold horrors are unleashed on the town. Of course a wealthy widow was poisoned at the first annual poetry slam competition. And by now you shouldn’t be surprised to learn that an avant-garde performance art troupe has moved into Francie’s backyard and rehearsals consist of bongos, glitter and panda costumes.

Thanks to Maddy’s social media savvy, Baby Cakes Bakery is becoming a huge success—so much so that she’s attracted the attention of her former nemesis, the fiancé-stealing Brandy Denton. When Brandy blows into New Bison like an ill wind and disrupts a vlog Maddy’s filming, their argument goes viral. After Brandy’s body is found at Baby Cakes, Maddy instantly goes from viral sensation to murder suspect.

Ava Decker longs to fulfill her lifelong dream of owning her own bakery. Ready for a fresh start, the former forensic accountant turned pastry chef is excited to turn life’s lemons into sugary success. But her hopes crumble when her mean boss turns up dead. Arrested as the prime suspect, things get worse when the police discover the victim left Ava the shop and her house in her will. And with only an adorable kitten who thinks he’s a dog and an exasperated best friend as the voice of reason, the newly bequeathed owner must turn super-sleuth to clear her name.

When Lana Lee’s best friend, Megan Riley, asks her to help host a speed dating contest at Ho-Lee Noodle House, she doesn’t see the harm in lending a hand. The night goes better than anticipated, and both Lana and Megan are beyond thrilled with the results. But before they can break out the champagne, Rina Su, fellow Asia Village shop owner and speed dating participant, calls to inform Lana that the date she’s just matched with has been murdered. Under suspicion of foul play, Rina enlists Lana’s help in finding out what really happened that night.

Midlife crisis? More like midlife magic! Step into Cypress Grove, Florida, where the historic Crescent Moon Inn isn't just serving up Southern hospitality – it's dishing out supernatural surprises. Meet Amelia Matthews, our newly-minted innkeeper who's discovering that forty-something comes with an unexpected bonus: mystical powers she never knew she had.

Having left the big city behind, Sarah Vane is fully embracing her calmer life in the quaint coastal town of Merstairs. With more time for hobbies, she joins a very popular life drawing class at the local tea shop. But when their usual model, the ever-punctual Mr Williams, doesn’t turn up, Sarah’s worried. He’d been complaining of a cough just last week so she decides to check up on him. Arriving at his crooked little cottage, it appears the front door isn’t quite shut. Stepping inside, Sarah is shocked to find Mr Williams slumped in his armchair.

When a food and fiction dinner ends in disaster, bookstore owner Bonne Annee finds herself in a recipe for murder. In the quirky coastal town of Hazelton, Oregon, Bonne’s literary supper clubs combine novels, recipes, and community spirit—until one tragic evening turns her latest event into a crime scene. Determined to clear her name, she dives into a tangled web of tampered ingredients, small-town secrets, and holiday rivalries that could ruin more than her business.

New jobs can be murder - that’s what it seems like to Emma Harmon of Cape Hope. She’s got a new job blogging about food, and she’s thrilled to be traveling to a new resort to sample the fare and meet local celebrities. One of who is first-kiss-Robbie - as in the first boy to kiss her is a famous chef now! She also finds out her photographer is a hot guy with a major chip on his shoulder, so she’s not so thrilled when she discovers a body in the sand dunes. One with a knife sticking out of him. A chef knife. Robbie’s chef knife.

Charcuterie chef Katie Aubrey is overjoyed when asked to create charcuterie boards for the summer fashion show at the prestigious Hidden Boulders Community in Cave Creek. However, the challenge for Katie isn't designing the complex cured meat and cheese platters but rather, how to deal with Edith Ellory, the annoying food critic ghost who pesters her while she works. Lamentably, that becomes the least of her worries when the fashion show coordinator is found dead in the food pavilion clutching a handful of Katie's pancetta rosettes.

Sixteen years after a family feud drove her from the cozy Northwoods village of Whispering Pines, Wisconsin, former detective Jayne O’Shea returns to prepare her grandparents’ lake house for sale. Once there, not only does she find that the house has been trashed, her dog discovers a dead body in the backyard. Jayne intends to stay out of it, but when it becomes obvious the sheriff isn't interested in investigating the death, Jayne can't stop herself. Her list of suspects grows faster than the plants in the commons’ pentacle garden.

Summer in Eastport means lobsters and blueberries, though tourists and locals alike always leave a little room for baked goods from The Chocolate Moose. This year’s arts festival, featuring food, games, and rollicking local musicians, means even more sweet-toothed customers. But it’s also bringing competition from a new rival, Choco’s, that’s trying to slice into the action.

It seems Carole Morganwick, the town vet, is from the old school of pet care. But when Stan swallows her pride and brings a very unwilling Nutty in for a checkup, she not only finds Carole dead under a pile of kibble...but also learns that she's in the dog house as the prime suspect! Finding the real killer and clearing her name will require some seriously surreptitious sniffing around...and hopefully, curiosity won't kill this innocent cat.

In ihrem kleinen Lokal in Kyoto bieten der pensionierte Kommissar Nagare Kamogawa und seine Tochter Koishi einen besonderen Service an: Zu ihnen kommen Gäste, die ein bestimmtes Gericht aus ihrer Vergangenheit suchen, das sie seitdem nie wieder gegessen haben–und oft auch, um Frieden und Trost zu finden. Ein Mann möchte wissen, warum sein Vater ihm immer denselben schlichten Imbiss für die Schule zubereitete, und eine junge Frau will ihrem Verlobten endlich von ihrer ärmlichen Kindheit erzählen und ihm dazu das Reisgericht servieren.

Harper Sullivan yearns for a place to call home, preferably with a delightful bakery nearby. When news arrives that she's inherited her great-grandmother's bookshop in the charming town of Havenwood, Harper eagerly seizes the chance. Unbeknownst to her, the quaint bookshop carries more than just shelves of stories—it harbors inherited mysteries and a touch of magical mayhem.

'Don't read before bedtime or you'll stay up until the wee hours of the morning to finish' Reader review ⭐⭐⭐⭐⭐ 'I absolutely adored this book. It was compelling from the start. The historical detail was spot-on and the characters well-drawn' Reader review ⭐⭐⭐⭐⭐ Meet Alma...