Showing results for "writers-" in Gastronomy
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Women in the Kitchen
- Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today
- By: Anne Willan
- Narrated by: Imogen Church
- Length: 5 hrs and 29 mins
- Unabridged
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Anne Willan, multi-award-winning culinary historian, cookbook writer, teacher, and founder of La Varenne Cooking School in Paris, explores the lives and work of women cookbook authors whose essential books have defined cooking over the past 300 years. Beginning with the first published cookbook by Hannah Woolley in 1661 to the early colonial days to the transformative popular works by Fannie Farmer, Irma Rombauer, Julia Child, Edna Lewis, Marcella Hazan, and up to Alice Waters working today.
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Women in the Kitchen
- Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today
- Narrated by: Imogen Church
- Length: 5 hrs and 29 mins
- Release date: 11-08-2020
- Language: English
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Non-member price: $20.99
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Women on Food
- Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters
- By: Charlotte Druckman
- Narrated by: Jensen Olaya
- Length: 17 hrs and 58 mins
- Unabridged
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Exploring issues from the #MeToo movement, gender bias in division of labor and the workplace, and the underrepresentation of women of color in leadership, to cultural trends including food and travel shows, the intersection of fashion and food, and the evolution of food writing in the last few decades, Women on Food brings together food's most vital female voices.
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Women on Food
- Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters
- Narrated by: Jensen Olaya
- Length: 17 hrs and 58 mins
- Release date: 29-04-2025
- Language: English
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Non-member price: $29.99
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