Showing results for "Vandana Shiva" in Science & Engineering

Vandana Shiva has been described in many ways: the “Gandhi of Grain,” “a rock star” in the battle against GMOs, and “the most powerful voice” for people of the developing world. In Terra Viva, Dr. Shiva shares her most memorable campaigns, alongside some of the world’s most celebrated activists and environmentalists, all working toward a livable planet and healthier democracies.

In Stolen Harvest: The Hijacking of the Global Food Supply, Vandana Shiva explores the devastating effects of commercial agriculture and genetic engineering on the food we eat, the farmers who grow it, and the soil that sustains it. This prescient critique and call to action covers some of the most pressing topics of this ongoing dialogue, from the destruction of local food cultures and the privatization of plant life, to unsustainable industrial fish farming and safety concerns about corporately engineered foods.

What is life? Many scientists believe life can be reduced to ‘mechanistic’ factors, such as genes and information codes. Yet there is a growing army of scientists, philosophers and artists who reject this view. The gene metaphor is not only too simplistic but deeply misleading. If there is a way to reduce life to a single principle, that principle must acknowledge the creativity of life, turning genetic determinism on its head.

In Indien ist die Kuh heilig. Das Abschlachten von Kühen würde viele Inder empören, so kommt Rindfleisch nun als "Büffelfleisch" auf den Tisch. Statt mit dem traditionsreichen Senföl wird mit dem angeblich gesünderen Sojaöl gekocht, die Getreidevielfalt weicht Standardweizen und Standardreis. Hinter diesem Wandel der indischen Ernährungsgewohnheiten stecken die Interessen der globalen Agrarindustrie.