
Wyatt Williams: Life and Death and Meat
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About this listen
Wyatt Williams is a writer and a former restaurant critic.
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[1:19] Springer Mountain: Meditations on Killing and Eating
[2:01] Michael Pollan’s The Omnivore’s Dilemma
[2:04] Food Inc.
[9:45] “Will the Next Pandemic Start with Chickens?” (The New Republic)
[10:58] “When the National Bird is a Burden” (The New York Times Magazine)
[14:09] Joel Salatin’s Polyface Farm
[17:16] Jonathan Safran Foer’s Eating Animals
[23:44] “What Went Wrong With Eleven Madison Park's Vegan Menu" (Bon Appetit); “Restaurant Review: Eleven Madison Park's Vegan Menu” (The New York Times)
[28:39] Emma Marris’s Wild Souls
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.