Charcuterie - check.

Boiled peanuts - check.

Key Lime shooters - check.

Author of books - check.

Licensed caterer - check.

Devoted Swiftie - check.

Is there anything that episode guest Meg Renner can't do?

Meg shares the path that led her through years of corporate America to her current gig-lifestyle in the latest episode. John Stone fills in for an ailing Todd Tilsworth and reaps the benefit of lots of tasty treats from Meg's craft kitchen. John also provides the Drink of the Week, with a liquor that WYBMN had not yet sampled.

I feel the need, the NEED for SPEED! And boy, is that need met with Pat Healey's fascinating look back at his aviation career, spanning his early lessons, the Civil Air Patrol, Naval aviator and longtime commercial pilot. Pat regales us with lots of tales and shares how today's youth can check out an interest in flight with very little out of pocket cost.

And speaking of teens, Get Your Popcorn Ready! covers a recent trend of increased incidents from some 'rapscallions' on the loose.

Avery Tilsworth inspired the DOTW, a layered Hawaiian Seabreeze, which turned out to be quite a refreshing concoction despite being Todd's first ever attempt at mixing a cocktail.

Are you ready to connect with theMasterplannedMeetup.com? Katie Jones shares this novel concept for communities like RiverTown as a chance for people to make connections, socialize and build friendships. Hear the details of the first event coming up on Friday, March 6th.

An extremely high scoring Drink of the Week hailing from Sheboygan, WI puts up a near record score for beer. Thanks to Jeff Boyer for his beer mule services!

Get Your Popcorn Ready! pulls the curtain back on the plans for the 3rd annual WYBMN anniversary party.