Wild West Easter
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Wild West Easter
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Recipe for a Good Old-Fashioned Western Shootout (Cocktail)
Ingredients
- 2 oz Bourbon or Rye Whiskey
- 1 sugar cube or 1/2 tsp simple syrup
- 2 dashes Angostura bitters
- 1 orange peel (for garnish)
- 1 maraschino cherry (for garnish)
- Ice cubes
Instructions
- Prepare the Glass: In an Old Fashioned glass, place the sugar cube (or simple syrup) at the bottom.
- Add Bitters: Drench the sugar with the Angostura bitters.
- Muddle: Use a muddler or the back of a spoon to crush the sugar and bitters together until well mixed.
- Add Whiskey: Pour in the bourbon or rye whiskey over the muddled sugar.
- Ice It Up: Add a large ice cube or a handful of smaller ice cubes to the glass.
- Stir: Gently stir the mixture for about 20 seconds to chill and dilute the drink slightly.
- Garnish: Twist the orange peel over the drink to release its oils, then place it in the glass along with the maraschino cherry.
- Serve: Enjoy your good old-fashioned Western shootout cocktail!
Tips
- For an extra twist, experiment with different types of bitters or add a splash of club soda for a refreshing touch.
- Pair with some classic Western snacks like beef jerky or spiced nuts for a full experience!
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.