In this humdinger of an episode, Tim & Mary talk about the ribs Tim cooked on the Pit Barrel Cooker for a special birthday celebration. They also discuss the pork loin Tim cooked on his new Oklahoma Joes Tahoma gravity fed smoker.

Stick around til the end to listen to the Eat it or Throw it out segment and the Grillmaster Tip of the Week.

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts

In this humdinger of an episode, Tim is joined by his BBQ competition teammate Brian Harrison to break down their recent experience with the Smoke on the Shores competition in Nashville, TN.

Stick around til the end to listen to the Eat it or Throw it out segment and the Grillmaster Tip of the Week.

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts

In this humdinger of an episode, Tim & Mary talk about the Smoke on the Shores BBQ Competition in Nashville, TN and most importantly the 10th place finish in ribs. Out of 94 professional teams.

They also talk about the foods from the Superbowl spread.

Stick around til the end to listen to the Eat it or Throw it out segment and the Grillmaster Tip of the Week.

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts

In this humdinger of an episode, Tim & Mary talk about the Australian Ribeyes Tim grilled for Valentine's Day. They were the best ribeyes Tim & Mary have ever had!

They also talk about the foods from the Superbowl spread.

Stick around til the end to listen to the Eat it or Throw it out segment and the Grillmaster Tip of the Week.

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts

In this humdinger of an episode, Tim & Mary talk about their favorite Super Bowl foods. It all begins with chicken wings! Afterwards, it's all about prime rib.

Stick around til the end to listen to the Eat it or Throw it out segment and the Grillmaster Tip of the Week.

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts

In this humdinger of an episode, Tim & Mary talk about Tim's cherry glazed ham recipe. They also talk chicken wings! Tim changed up his chicken wings a little for New Year's Eve and they did not disappoint.

Stick around til the end to listen to the Eat it or Throw it out segment and the Grillmaster Tip of the Week.

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts

In this humdinger of an episode, Tim & Mary talk about Mary's hamburger steak recipe. Also, it is possible to make squash taste like fried taters? Yes. Yes it is!

Tim & Mary also provide their own unique top 12 list of gift ideas for the outdoor drillmaster and the indoor kitchen master for this holiday season.

Merry Christmas!

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts

In this humdinger of an episode, Tim & Mary talk about Mary's chicken and dumplings recipe. We also discuss Tim's smoked turkey recipe and the importance of brining to add moisture to the bird.

Happy Thanksgiving!

Welcome to the Wicked Pig BBQ Podcast. Live fire action grillin' and chillin' with you the listeners. We talk all things backyard cookin' and BBQ contests. Whatever your style, we welcome you into grillbilly heaven! So, buckle up, put your crocs in 4-wheel drive and join us on the podcast as we start throwin' smoke and have some fun Wicked Pig style!

Get out there in grillbilly heaven, fire up those grills, and start throwin’ smoke!
Thanks for listening!

Contact Wicked Pig BBQ

Website, Rubs & Merch: Currently under construction
Facebook: @wickedpigbbq
Our FB Community Page: Coming soon!
Instagram: @wickedpigbbq
Email: charredoakBBQ@gmail.com

Consider leaving us a review on Spotify or Apple Podcasts or wherever you get your podcasts