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Water From The ROC

Water From The ROC

By: Fremel and Marké
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Join hosts Fremel and Marké on Water from the ROC, a podcast that delivers powerful life lessons, drawing wisdom from everyday challenges. Using the metaphor of finding "water from the rock," they share stories and insights that inspire resilience, growth, and transformation. Perfect for listeners seeking motivation, personal development, and practical advice for navigating life's toughest moments.

© 2025 Water From The ROC Personal Development Personal Success Social Sciences
Episodes
  • The Tatted Chef’s Culinary Journey | Chef Joe Morey at The Tavern at Windward Lake

    The Tatted Chef’s Culinary Journey | Chef Joe Morey at The Tavern at Windward Lake
    Sep 30 2025

    In this episode, we sit down with Chef Joe Morey, better known as The Tatted Chef, to hear his inspiring story — from humble beginnings to running The Tavern at Windward Lake at Blue Heron Golf Course.

    Chef Joe shares how he carved out his place in the culinary world, his passion for Asian cuisine and fusion cooking, and the lessons learned along the way. His journey is raw, motivating, and a true testament to following your passion in food and in life.

    If you love food, creativity, and stories of resilience, this is one you won’t want to miss.


    Check out Chef Joe on IG: https://www.instagram.com/the.tattedchef?utm_source=ig_web_button_share_sheet&igsh=MTloajUxbngzYmxo

    Also find Chef Joe here: https://www.blueherongolfny.com/the-tavern


    • See US ON YouTube: @WaterFromTheRoc


    • 👋🏾 COME SAY HI 👋🏾 on IG: @WaterFromTheROC


    • 💻 CHECK OUT OUR WEBSITE 💻: WaterFromTheROC.com
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    45 mins
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