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Virginia: The Birthplace of Barbeque

Virginia: The Birthplace of Barbeque

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On this episode, we take a deeper dive into the time-honored American tradition of Barbeque and its beginnings in Virginia by exploring the history of early pitmasters and the barbecue traditions that spread throughout the South and beyond with food historians Adrian Miller and Joshua Fitzwater.

Setting the Table is part of Whetstone Radio Collective. Learn more about Setting the Table here.

Find show notes here.

And transcript here.

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.