Episodes

  • Claire Whittle Regenerative Vet Christmas Special
    Dec 16 2025

    Claire Whittle is now very well known in the regenerative agriculture sphere - she has a significant presence on social media and talks both vocally and passionately about natural systems and managing animals as naturally as possible - indeed this comes across as soon as you get into conversation. Claire trained as a vet and worked until recently in standard veterinary roles but became aware of the limitations of drug based therapies through her study of dung beetles. These small animals are so important to soil health and the cycling of nutrients yet are often missing on farms due to over medication and our now standard use of drugs and other chemicals on farms. Claire now practices as the "Regen Vet" advising on more natural approaches to pasture and animal management.

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    1 hr and 3 mins
  • Arand Episode 1 - Patricia and Romy
    Dec 2 2025

    In summer 2025 Tree Amble was invited to the Finnish Island of Aland to meet with a group of people trying to safeguard and restore the traditional wood pastures on the island through regenerative practices. The project, run by Patricia Wiklund and her colleagues, is aimed at bringing farmers together to learn and discuss regen techniques and to look at ways of re-evaluating their traditional pastures in a modern way. They still have extremely biodiverse pastures scattered around more intensive farms. Whilst in Aland we met with farmers, project managers, the water company, foresters, chefs and Jenni who is promoting food tourism. We came away with 4 Tree Amble podcasts - this first one is with Patricia, Romy and Jenni.

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    1 hr and 9 mins
  • Epping Forest Mini Series Episode 4 Tanith Cook
    Nov 21 2025

    The fourth of our mini series talking with the team who manage Epping Forest - a 6000 acre ancient woodland which sits cheek by jowl with the City of London. The forest stretches from the core of the city right out to the M25. Now it also has an area called the Borderlands where there is potential to create a new forest extension and its here that we meet and talk with Tanith Cook who heads the conservation team for Epping Forest. We discuss the potential for landscape and nature enhancements in the Border Lands.

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    51 mins
  • Epping Forest - John Phillips - Cattle in the Forest
    Oct 28 2025

    John Phillips manages the long horn cattle in Epping Forest - John's episode is third in our series of 4 podcasts about Epping Forest. This amazing 6000 acre ancient woodland and site of special scientific interest is literally cheek by jowl with the city of London - the woodland sits mainly between the London boroughs of Chingford and Epping - an area of woodland that rises not far from the city and travels north and east out to the M25. Its management history goes back 1000's of years of cattle grazing and tree management through pollarding and coppicing of trees. Its conservation status is fascinating too as it was the first major win for conservation in the UK through the forest's acquisition and safeguarding by the City of London by act in 1878. Today the forest receives 10,000,000 visits a year. Our 4 episodes consider history and people, pollard management, cattle grazing and the future extension of the forest northwards.

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    43 mins
  • Epping Forest - Andy Froud - Pollarding and Nature
    Oct 14 2025

    Andy's episode in second in our series of 4 podcasts about Epping Forest. This amazing 6000 acre ancient woodland and site of special scientific interest is literally cheek by jowl with the city of London - the woodland sits mainly between the London boroughs of Chingford and Epping - an area of woodland that rises not far from the city and travels north and east out to the M25. Its management history goes back 1000's of years of cattle grazing and tree management through pollarding and coppicing of trees. Its conservation status is fascinating too as it was the first major win for conservation in the UK through the forest's acquisition and safeguarding by the City of London by act in 1878. Today the forest receives 10,000,000 visits a year. Our 4 episodes consider history and people, pollard management, cattle grazing and the future extension of the forest northwards.

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    51 mins
  • Epping Forest - Tom Boughton - History and Culture
    Sep 30 2025

    Tom Boughton's episode kicks off our series of 4 podcasts about Epping Forest. This amazing 6000 acre ancient woodland and site of special scientific interest is literally cheek by jowl with the city of London - the woodland sits mainly between the London boroughs of Chingford and Epping - an area of woodland that rises not far from the city and travels north and east out to the M25. Its management history goes back 1000's of years of cattle grazing and tree management through pollarding and coppicing of trees. Its conservation status is fascinating too as it was the first major win for conservation in the UK through the forest's acquisition and safeguarding by the City of London by act in 1878. Today the forest receives 10,000,000 visits a year. Our 4 episodes consider history and people, pollard management, cattle grazing and the future extension of the forest northwards.

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    40 mins
  • Series 5 Episode 9 - James Rebanks Upland Cumbrian Farmer
    Sep 27 2025

    James needs little by way of introduction - he's well known for his views on farming and both his books and many broadcasts and interviews he's had on the subject. We were lucky enough to have worked with James on the farm with various hedge and tree planting events over the years. Enjoy an episode about farming planting trees and hedges and not losing productive land!

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    1 hr and 13 mins
  • Series 5 Episode 10 - Coppice worker Lee Basset talks Sweet Chestnut
    Sep 15 2025

    We meet coppice worker Lee Bassett on a Cumbrian farm talking about his work to bring farm woodlands back into economic use and value to farms. Given the increase in planting on farms we need to value wood on our farms either using it directly or for sale. Lee is especially interested in bringing sweet chestnut into use in Cumbria, and on this farm discusses how it might be planted, managed and used.

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    44 mins