Tiera Smith-Anderson - Sweet Corn Puddin'
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from Wish List failed.
Please try again later
Follow podcast failed
Unfollow podcast failed
-
Narrated by:
-
By:
About this listen
Jay has Tiara Smith Anderson with him on this episode of ChamberCast. Incubator Chef, Tiera Smith-Anderson of Sweet Corn Puddin' shares her family recipe, passed down from her Great Aunt. Traditionally a southern dish, this comfort food gives a feel of home. A delicious airy, light custard with different toppings including seasonal fruit toppings.
No reviews yet
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.