Apples are one of those rare fruits that you can actually recognize by name. Honeycrisp, Gala, Fuji… the list seems endless.

But have you ever wondered where these names came from?

Is there an actual 'granny' behind the Granny Smith?

Was the Red Delicious truly the most delicious of all red apples?

And what about Bramley - does that name come from a person, a place, or perhaps an aristocratic family?

In this month's livestream, John and Patrick dig into a few apple varieties and explore the fascinating history behind their names.

----------

In Sponsorship with Cornell University: Dyson Cornell SC Johnson College of Business

-----------

Join the History of Fresh Produce Club for ad-free listening, bonus episodes, book discounts and access to an exclusive chatroom community.

Support us!

• Share this episode with your friends
• Give a 5-star rating
• Write a review

-----------

Subscribe to our biweekly newsletter here for extra stories related to recent episodes, book recommendations, a sneak peek of upcoming episodes and more.

-----------

Step into history - literally! Now is your chance to own a pair of The History of Fresh Produce sneakers. Fill out the form here and get ready to walk through the past in style.

-----------

Instagram, TikTok, Threads:

@historyoffreshproduce

Email: historyoffreshproduce@gmail.com