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The Price of Thanksgiving

The Price of Thanksgiving

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 Host and American Family Farmer, Doug Stephan www.eastleighfarm.com shares the biggest news affecting family farmers, starting with news the EPA approved a new forever chemical in pesticides that is being used on food. Read that sentence again. The big food processors want the food grown for them to last longer, and the big conglomerate farms want the food to grow bigger and faster. What does that mean for the health of consumers?

Then, Doug shares information of the farmers’ share of Thanksgiving. By the numbers, families paid much more this year for turkeys, stuffing, pumpkins, dinner rolls, cranberries, potatoes, etc. The farmers, however, aren’t seeing an increase in their share of the profit. It’s an outrage and even more important to remind people to work with farmers directly and to support their local farmers.

When rural America does well, we all do well. However, rural America is being squeezed by the administration, by the reality of the big business that control a majority of the source of food. Good news comes from an 8th grader who believes we can transform agriculture’s future. Doug shares her story and the encouragement that comes with it.

Website: AmericanFamilyFarmerShow.com
Social Media: @GoodDayNetworks
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