• 5/16/25 - The Ag Executive Episode 8: Interview with National Milk Producers Federation's Gregg Doud on the Modern Dairy, Global Trade and More
    May 16 2025

    Jason Scott sits down with Gregg Doud, president of the National Milk Producer's Federation, to discuss the evolving dairy industry, highlighting rising global protein demand, the need for better ag education among policymakers and the importance of technology and sustainability. He emphasizes trade diversification, regulatory reform and industry unity while advising future ag leaders to focus on communication, risk management and strong mentorship.

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    32 mins
  • 5/9/25 - Farm Bureau Friday Episode 16: Interview with Kings County Farm Bureau's Dusty Ference about Water, Lawsuits and Survival of the Tulare Lake Subbasin
    May 9 2025

    Stanislaus County Farm Bureau's Anna Genasci and JCS Marketing's Kristin Platts sit down with Dusty Ference, executive director of the Kings County Farm Bureau, to discuss their ongoing lawsuit against the State Water Resources Control Board. The legal challenge aims to prevent the Tulare Lake Subbasin from being placed on probation, a move that has already helped block costly state intervention and saved growers millions.

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    28 mins
  • 5/2/25 - The Ag Executive Episode 7: Interview with Capstone Ag Management's Jared Plumlee on Building a Business, Water Strategy, Legacy and More
    May 2 2025

    Jason Scott sits down with Jared Plumlee, CEO of Capstone Ag Management, to discuss his journey from a family farming background to building his own ag management company. He also discusses his commitment to water strategy, personalized client service and creating a lasting legacy for future generations.

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    33 mins
  • 4/25/25 - MyAgLife Episode 250: Interview with UCCE's Sarah Light on Using Almond Shells for Mulching
    Apr 25 2025

    Taylor Chalstrom sits down with Sarah Light, UCCE agronomy advisor, to discuss findings from a two-year study on using almond shell mulch in established alfalfa fields and how the practice can improve soil health, increase water infiltration and recycle orchard byproducts without sacrificing yield.

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    26 mins
  • 4/18/25 - The Ag Executive Episode 6: Interview with Valent U.S.A. CEO Matt Plitt on a Multidimensional Approach to Agribusiness, Leading with Empathy and More
    Apr 21 2025

    Taylor Chalstrom sits down with Matt Plitt, president and CEO of Valent U.S.A., to discuss a forward-thinking approach to agribusiness, blending innovation, sustainability and community engagement. He emphasizes the importance of empathy and transparency in leadership, anticipating industry trends and aligning profitability with sustainable practices.

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    21 mins
  • 4/11/25 - Farm Bureau Friday Episode 15: Interview with Monterey County Farm Bureau's Norm Groot about the True Cost of Regulatory Compliance for California Growers
    Apr 11 2025

    Stanislaus County Farm Bureau's Anna Genasci and JCS Marketing's Kristin Platts sit down with Norm Groot, executive director of the Monterey County Farm Bureau, to discuss a recent Cal Poly study they commissioned to examine the true cost of regulatory compliance for California growers. Groot breaks down key findings from the report, putting real numbers behind the growing burden of compliance in the ag industry.

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    24 mins
  • 4/4/25 - The Ag Executive Episode 5: Interview with Farmblox CEO Nathan Rosenburg on Automation, Labor Reduction, Data-Driven Decisions and More
    Apr 4 2025

    Jason Scott sits down with Nathan Rosenburg, CEO of Farmblox, to discuss helping growers automate farm tasks and reduce labor through customizable, modular technology. Rosenburg also goes into the future of ag tech, advice for startups and the importance of younger generations in shaping ag's evolution.

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    28 mins
  • 3/28/25 - MyAgLife Episode 249: Interview with Nutrien Financial's Jacquelyn Fernandes on Tips to Withstand an Economic Downturn
    Mar 28 2025

    Jacquelyn Fernandes, territory manager at Nutrien Financial, discusses tips for grape growers to ensure their vineyards are positioned to withstand an economic downturn.

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    10 mins