The Hottest Chicken in Town ft. Eric Huang
Failed to add items
Add to basket failed.
Add to Wish List failed.
Remove from Wish List failed.
Follow podcast failed
Unfollow podcast failed
The Hottest Chicken in Town ft. Eric Huang
-
Narrated by:
-
By:
About this listen
Early last year, Eric Huang left his sous chef position at Eleven Madison Park to open his own restaurant. However, the pandemic forced Eric to switch gears. It led him back to his family's restaurant, Peking House, where he started Pecking House—a delivery concept for chili fried chicken dinners, so successful it has an 8-week long waitlist. Tune in to hear Eric talk about his new culinary path, one that he never expected but is far more rewarding and fun than he ever thought it would be.
Photo Courtesy of Daniel Brennan
Keep Feast Meets West on the air: become an HRN Member today! Go to heritageradionetwork.org/donate.
Feast Meets West is powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.