The Evolution of Beef Journalism with Jon Condon, Part 1 cover art

The Evolution of Beef Journalism with Jon Condon, Part 1

The Evolution of Beef Journalism with Jon Condon, Part 1

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In this episode of The Angus Table, host Scott Wright sits down with Jon Condon, co-founder of Beef Central, Australia's leading digital beef industry news platform. They discuss Jon's journey from growing up in a Northern Territory meat processing family to becoming one of Australia's most trusted beef journalists, the bold decision to launch Beef Central in 2011 when print media dominated agriculture, the principles of quality journalism that underpin his success, and the critical industry challenges ahead including value-based marketing and the producer-processor relationship. So pull up a chair at the Angus Table and enjoy this conversation with a man who's been sniffing out beef industry stories for decades.

This podcast is proudly brought to you by Angus Australia https://www.angusaustralia.com.au/

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CREDITS:

Host: Scott Wright, CEO. Get in touch via email ceo@angusaustralia.com.au

Producer: Mel Strasburg mel.strasburg@angusaustralia.com.au

Audio editing and post-production: Ellen Ronalds Keene at https://perkdigital.com.au

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