
Teds thoughts with Robbie Bargh of Gorgeous Group. From Beefeater to Waldorf Astoria: A Journey Through Hospitality.
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Robbie Barr, founder of Gorgeous Group, shares his journey from humble beginnings in Manchester to becoming a leading hospitality consultant who transforms hotel dining and drinking experiences worldwide. His philosophy of creating "emotion per square foot" has shaped iconic venues from Dishoom to Waldorf Astoria.
• Growing up watching classic Hollywood musicals with his deaf grandmother inspired Robbie's view of hospitality as theatre
• First restaurant experience at age 16 sparked his fascination with the transformative power of hospitality
• Creating "perfectly imperfect" spaces helps guests feel comfortable enough to lower their guards and have authentic experiences
• Getting clients "comfortable with being uncomfortable" is key to pushing beyond conventional hospitality formulas
• Notable projects include Kimpton Clock Tower in Manchester, Waldorf Astoria in Osaka, and The Wigmore at The Langham London
• True hospitality means guests leave happier than when they arrived
• Great hospitality combines exceptional product with storytelling, design, music, and a team that loves showing up