
Tasting Room AFTER HOURS - Cat Cox, Country Bird Bakery
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About this listen
Welcome to the first episode of Tasting Room AFTER HOURS, where John visits with special guests outside of the normal Tasting Room Podcast.
Up first is Cat Cox, owner of Country Bird Bakery. She and John discuss her art background, venturing out and opening her own business, and what could be next for the renowned baker.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.