Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

Ladies and Gentleman, we've got some news... Sadly, this is going to be the last episode of Stuffed. You'll definitely see us again soon, but for now, we're taking a step away from the podcast! Fear not, we've got an exciting final episode for you! We're revisiting some of your favourite and most talked about dishes and moments from the pod, so tune in and we'll see you again soon!

This is a Spirit Studios Productions

Producer: Sadie Agg

Editor: Diallo Williams

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

Ladies and Gentleman, we've got some news... Sadly, this is going to be the last episode of Stuffed. You'll definitely see us again soon, but for now, we're taking a step away from the podcast! Fear not, we've got an exciting final episode for you! We're revisiting some of your favourite and most talked about dishes and moments from the pod, so tune in and we'll see you again soon!

This is a Spirit Studios Productions

Producer: Sadie Agg

Editor: Diallo Williams

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

Today, we're chatting about EGGS! George introduces his favourite quick camping dish, Martyn shares his favourite, go-to eggy breakfast, and the boys chat about their best overseas McDonald's discoveries! Plus, it's all whines this week and we're here to get to the bottom of them!

This is a Spirit Studios Productions

Producer: Sadie Agg

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

Today, we're chatting about EGGS! George introduces his favourite quick camping dish, Martyn shares his favourite, go-to eggy breakfast, and the boys chat about their best overseas McDonald's discoveries! Plus, it's all whines this week and we're here to get to the bottom of them!

This is a Spirit Studios Productions

Producer: Sadie Agg

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

Today, we're chatting about the COTTAGE CHEESE craze and taste-testing Martyn’s bold, unexpected take on it (head to socials to see his masterpieces!) Plus, we’re getting into a surprisingly passionate debate about what really qualifies as a pâté, sharing our go-to festival snacks and meals, and revisiting the Whine List - keep sending your whines into @thestuffedpodcast

This is a Spirit Studios Productions

Producer: Sadie Agg

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

Today, we're chatting about the COTTAGE CHEESE craze and taste-testing Martyn’s bold, unexpected take on it (head to socials to see his masterpieces!) Plus, we’re getting into a surprisingly passionate debate about what really qualifies as a pâté, sharing our go-to festival snacks and meals, and revisiting the Whine List - keep sending your whines into @thestuffedpodcast

This is a Spirit Studios Productions

Producer: Sadie Agg

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to STUFFED!, the food and entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

In today's episode of the pod, we dive into the surprising return of tinned fish, things get heated over cream in carbonara, and we try our best to navigate a tricky restaurant scenario through role play. Make sure to keep sending in your food-related questions to @thestuffedpodcast!

This is a Spirit Studios Production

Producer: Sadie Agg

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to STUFFED!, the food and entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

In today's episode of the pod, we dive into the surprising return of tinned fish, things get heated over cream in carbonara, and we try our best to navigate a tricky restaurant scenario through role play. Make sure to keep sending in your food-related questions to @thestuffedpodcast!

This is a Spirit Studios Production

Producer: Sadie Agg

Hosted on Acast. See acast.com/privacy for more information.