
Sourdough
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from Wish List failed.
Please try again later
Follow podcast failed
Unfollow podcast failed
-
Narrated by:
-
By:
About this listen
In this episode Tamara and I talk about Sourdough baking, the different types of yeast used, and our attempts at making sourdough bread and English muffins.
We are both really excited about the process and the rewards of making homemade sourdough bread.
Here's our sourdough journey!
We mentioned Aleksandar Trifunoviċ's Sourdough Instagram account:https://instagram.com/dasampekar
Please also do share this episode and maybe leave a 5 start review on the podcast platform you listened to this on.
Stay tuned for more exciting stories and adventures from us!
Thank you for being a part of our podcasting community, and we look forward to bringing you more exciting content in the future.
This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit www.anenglishmaninthebalkans.com/subscribe
No reviews yet
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.