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Scientist to Tapas Bar Owner: Ana's Journey

Scientist to Tapas Bar Owner: Ana's Journey

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Abeja owner explains how she got into research in molecular biology and how after spending 20 years she decided to bring a piece of Granada to Manchester in the form of a tapas bar... just before COVID!

Ana goes deep into what a scientist does in the field of molecular biology and later into how she got inspired to set up her tapas bar business.

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Mentioned in this episode:

  • ERASMUS;
  • Hatch;
  • Abeja / Instagram / Facebook

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#science #biology #research #foodindustry #restaurant #business

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