Sauvignon - No, it’s not just nature: The science behind New Zealand’s top sauvignon blancs with Selaks winemaker Kate Curd.
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Sauvignon - No, it’s not just nature: The science behind New Zealand’s top sauvignon blancs with Selaks winemaker Kate Curd.
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About this listen
Selaks Wine-Pod: It’s a taste like no other.
New Zealand’s sauvignon blanc is known for its unique taste around the world. Join broadcaster Wendy Petrie as she explores the stories, science and soul behind the country’s most celebrated wines.
Selaks winemaker Kate Curd explains how innovation is at the forefront of everything.
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