SPICY TALKS @THE MEENAMMA SHOW | MADE IN INDIA EP - 033 | 18 MAY 25 cover art

SPICY TALKS @THE MEENAMMA SHOW | MADE IN INDIA EP - 033 | 18 MAY 25

SPICY TALKS @THE MEENAMMA SHOW | MADE IN INDIA EP - 033 | 18 MAY 25

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Tummala Venkat sushanth & Boyapati Sravya from The Spicy Venue was @THE MEENAMMA SHOW | MADE IN INDIA EP - 033 | 18 MAY 25Hello and welcome to another flavorful episode of Meet Meenamma—where stories simmer, sizzle, and come straight from the heart!I’m Meenamma—your host, storyteller, and trainer—and on this show, I bring you inspiring conversations with people who’ve turned their passion into something truly special. Each episode is a mix of heart, hustle, and a whole lot of honesty—meant to leave you inspired and maybe even a little hungry for more!Before we dive in, don’t forget to subscribe to Meet Meenamma on YouTube, Instagram, and all your favorite platforms. I’ll be sharing fun clips and bite-sized insights too, so stay tuned!Now, what happens when an engineer with a love for cars and a home cook with a flair for flavor come together? You get The Spicy Venue—a buzzing Andhra restaurant in Vizag, started by today’s amazing guests, Sushanth and Sravya.Sushanth holds a B.Tech in Mechanical Engineering, a Master’s in Advanced Engineering, and an MBA from the UK. He first ran The Spicy Venue in Hyderabad back in 2009, then managed a Renault showroom for several years. He’s also a travel junkie, car modifier, and proud pet parent to a French Bulldog named Mr. Apparao!Sravya, a Computer Science graduate and former lecturer, worked as a service head at Renault before joining hands with Sushanth to restart The Spicy Venue in Vizag in 2018. Her passion for cooking turned into a full-blown culinary mission—serving spicy, soulful Andhra dishes that now have a fan following of their own.Together, they’ve created a space where food meets culture, business meets love, and tradition meets creativity.So let’s get into their story—how they built a business, supported each other, and brought the bold flavors of Andhra to every table they serve.Without further ado, let’s welcome the passionate, hardworking duo—Sushanth and Sravya—to Meet Meenamma!#MeetMeenamma #TheSpicyVenue #AndhraCuisine #VizagEats #FoodEntrepreneurs #SushanthAndSravya #InspiringIndians #flavorwithpurpose OUR GUEST INFORMATIONThe Spicy Venue, VizagFollow Us On Social Media Instagram: @the_spicy_venue_vizag Facebook: TheSpicyVenueVizagTakeaway Orders Order directly from our website: www.thespicyvenue.inContact Us 94926 55552 | 94926 55553Order Online Available on Swiggy & ZomatoConceptualized and Produced by: Meenamma [Dr. Meenakshi Anantram]THE MEENAMMA SHOW TEAM PRODUCTION CAMERASaikumar ChukkalaP Sai TejaGuna RayuduKK Prasad - Vizag Studio | Continuity, Stills & BTS T Laxman Rao - Production Controller CREATIVE TEAM - Team BLUE! POST-PRODUCTIONEDITOR - Sumit Sharma Rohit Sharma - Audio & Music Abhishek Mishra – Social Media Management Ayushi Yadav - Research and Support Shubham Goel – Resource Management Pranjal Medhi - GraphicsFatema Kapasi - Motion Graphics Goutam Das - Tech Support Created by Uzzwal Madhab THE BLUE TICK Presentation #meetmeenamma #oyemeenamma #youtuber #digitalcreator #youtubeseries #podcast #youtubeshow #realtalk #entertainment #reels #shortsvideo #shorts #thebluetick #digitalasset #weinspirestories #wemanagecreators #managedbythebluetick #storiestoremember #dontmiss #listennow #motivation #inspire #mindandmindset

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