S5 Ep6: A Jamaican twist on plant based cooking with Denai Moore from Dee’s Table
Failed to add items
Add to basket failed.
Add to Wish List failed.
Remove from Wish List failed.
Follow podcast failed
Unfollow podcast failed
S5 Ep6: A Jamaican twist on plant based cooking with Denai Moore from Dee’s Table
-
Narrated by:
-
By:
About this listen
We chat to the lovely Denai today who has created Dee’s Table from her love of cooking for everyone she meets! From supper clubs to writing her first cook book, we hear about her Jamaican influences and family inspirations, and how food is her love language.
We cover why it’s important to update the old spices at the back of your cupboards, her new favourite condiment which has become her new obsession, the challenges and rewards of writing a cookbook and how being a professional musician has helped her along the way.
Denai tells us about the importance of eating locally and seasonally, her favourite recipes, and gives us some great advice about just being yourself!
A big thank you to our sponsor, @stoneleighwines, for their support. Their 100% vegan and sustainably sourced wines respect and reflect nature, and they champion biodiversity to capture the vibrant flavours of Stoneleigh Wines.
Following are some helpful links to some of the topics that were discussed:
Dee’s Table
Plentiful cookbook
Nigella Lawson
Alison Roman
Hosted on Acast. See acast.com/privacy for more information.