
S12 Ep1: Paul Ainsworth
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About this listen
In the first episode of 2022, Olly is joined by good friend and Michelin-starred chef Paul Ainsworth, and over a Tom Collins (made according to Olly’s very own recipe) they discuss, amongst other things, growing up in hospitality, running a business during lockdown and Paul’s love for TV classic Only Fools & Horses.
Find out more about Olly at his website ollysmith.com or follow him on Instagram @ollysmith.
Paul can be found at paul-ainsworth.co.uk or on Instagram @paulainsw6rth. His podcast Knives, Forks & Tunes is available through your usual podcast providers lnk.to/KnivesForksTunes.
Olly’s Tom Collins recipe can be found in his new book The Home Cocktail Bible, available from Amazon and all good bookshops.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.