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Profit-Driven Promotions: Mastering Meat Marketing for Direct to Consumer Businesses

Profit-Driven Promotions: Mastering Meat Marketing for Direct to Consumer Businesses

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Grab our mEat-Commerce Essentials to start making money in your direct-to-consumer business today with $100 off the course with code: POD100

Snag Access Here: https://www.choplocaluniversity.com/meat-commerce-essentials-1

In this episode of the Meat Success podcast, Katie Olthoff, co-founder of Chop Local and Chop Local University, shares her expertise on executing effective sales and promotions for meat businesses. Katie discusses the importance of promotions in attracting budget-conscious consumers, managing inventory, and increasing sales. She offers insights into different types of promotions, strategic discounting, and the psychology of numbers. Katie emphasizes the need for clear communication of sales and promotions and the importance of creating a sense of urgency to drive customer action. Drawing from her experience, she also highlights how to leverage email marketing, social media, and meta ads to maximize the impact of these promotions.

  • 00:00 Welcome to Meet Success Podcast
  • 01:21 Introduction to Sales and Promotions
  • 01:59 Why Sales and Promotions Matter
  • 04:23 Strategies for Effective Sales and Promotions
  • 14:52 Communicating Your Sales and Promotions
  • 18:00 Creating Urgency with End Dates
  • 20:29 Conclusion and Consulting Services

And learn more about ChopLocal and ChopLocal University Below!

  • https://choplocal.com/
  • https://www.choplocaluniversity.com/

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