Professional Baker, Ché Houston, Shares Details Behind French Delicacies at Ché René Macarons and More cover art

Professional Baker, Ché Houston, Shares Details Behind French Delicacies at Ché René Macarons and More

Professional Baker, Ché Houston, Shares Details Behind French Delicacies at Ché René Macarons and More

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 A professional baker and cake designer for 26 years, Houston's, Ché René Macarons and More offers a variety of original flavors to explore. Made fresh daily with almond flour which makes all their macarons gluten-free. In this session the the founder shares the secret and inspiration for her flavors, story behind the business and expansion. Signature Flavors include: Southern Peach Cobbler, French Vanilla, Chocolate Ganaché, Kravin' Keylime, Lavish Lemon, Sea-Salted Caramel
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