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Produce Poisons and Curses

Produce Poisons and Curses

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What do garlic, blackberries, cucumbers, eggplants, mushrooms, and pumpkins have in common? More than you might think. Across history and folklore, fruits and vegetables have not only nourished humanity but terrified it - linked with madness, curses, demons, vampires, and even the Devil himself. From garlic garlands that warded off the undead, to blackberries spoiled by Satan’s spit, to Japanese river demons with a fondness for cucumbers, and the pumpkin lanterns that still haunt our porches every Halloween - produce has carried meanings far darker than the dinner table.

Join John and Patrick as they explore the eerie world of cursed crops and sinister superstitions: a journey from medieval England to haunted Japanese rivers, from Bedouin tales of madness-inducing eggplants to the psychedelic mushrooms of Siberian shamans. This is the story of fruits and vegetables not as symbols of life and vitality, but as omens of death, disease, and the supernatural…

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