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Oldboy - Dumplings

Oldboy - Dumplings

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Jenn and Clara discuss Dae-su’s first, last, and only meal while imprisoned in Oldboy: fried dumplings. They dive deep into the storied global history of dumplings and debate what makes a great dumpling, from the optimal filling to the proper thickness of skin and which cooking technique reigns supreme.

Chapters

0:37 About Oldboy

3:39 Egg Films

6:58 Where are the dumplings in Oldboy?

12:23 What are dumplings?

14:35 How we make dumplings

15:53 Randwiches lore

20:49 The ideal frying temperature

24:04 Our favorite dipping sauces

29:16 Order of operations and what is the best dumpling size?

28:39 Our favorite dumpling shapes

33:57 Where to get the best dumplings

36:40 Dumpling troubleshooting

38:31 Our next episode 🧵🪡

Links we mentioned:

  • Chinese dumplings, an ultimate how-to guide by Red House Spice
  • Dumpling Skirt
  • Showdown: Comfort Food, Chili & BBQ
  • Copper Cash Dumpling
  • Woks of Life
  • Ahnest Kitchen
  • Maxi's Noodle on Food.Curated
  • Maangchi Youtube

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Follow Jenn de la Vega on Letterboxd

Follow Jenn de la Vega on Instagram

Music by penguinmusic - “Paradise Island” from Pixabay.

Logo by Nikki Newsome

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.